Muestra el factor de impacto de la revista seleccionada en el tiempo.
| ISSN | 1466-8564 |
| E-ISSN | S/I |
| País | S/I |
| Indexación | WoS Scopus |
Publicaciones Chile en el período 2008-2021
Autores Chile en el período 2008-2021
| Año | Factor de Impacto |
|---|---|
| 2011 | 3.03 |
| 2012 | 2.528 |
| 2013 | 2.528 |
| 2014 | 3.273 |
| 2015 | 2.997 |
| 2016 | 2.573 |
| 2017 | 3.116 |
| 2018 | 4.085 |
| 2019 | 4.477 |
| 2020 | 4.477 |
| 2021 | 4.477 |
| Nombre Revista | ISSN/ISBN | Indexacion | Citas |
|---|---|---|---|
| IDS'2018: 21ST INTERNATIONAL DRYING SYMPOSIUM | 978-84-9048-688-7 | WOS | 3 |
| FOOD PROCESSING FOR INCREASED QUALITY AND CONSUMPTION | 978-0-12-811447-6 | WOS | 5 |
| Foods | 2304-8158 | WOS, Scopus | 6 |
| Food Bioscience | 2212-4292 | WOS, Scopus | 4 |
| HANDBOOK OF FOOD PROCESSING: FOOD PRESERVATION | 2155-336X | WOS | 2 |
| Journal of Chemistry | 2090-9063 | WOS, Scopus | 2 |
| APPLIED SCIENCES-BASEL | 2076-3417 | WOS, Scopus | 6 |
| Food and Bioprocess Technology | 1935-5130 | WOS, Scopus | 32 |
| PLoS One | 1932-6203 | WOS, Scopus | 1 |
| Journal of Berry Research | 1878-5093 | WOS, Scopus | 2 |
| Frontiers in Plant Science | 1664-462X | WOS, Scopus | 1 |
| Food Engineering Series | 1571-0297 | WOS, Scopus | 2 |
| COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY | 1541-4337 | WOS, Scopus | 9 |
| AGROCIENCIA-URUGUAY | 1510-0839 | WOS | 2 |
| Food Science and Technology | 1475-3324 | WOS, Scopus | 1 |
| Innovative Food Science & Emerging Technologies | 1466-8564 | WOS, Scopus | 69 |
| EUROPEAN FOOD RESEARCH AND TECHNOLOGY | 1438-2377 | WOS, Scopus | 7 |
| MOLECULES | 1420-3049 | WOS, Scopus | 8 |
| FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL | 1082-0132 | WOS, Scopus | 9 |
| Journal of Aquatic Food Product Technology | 1049-8850 | WOS, Scopus | 4 |
| FOOD RESEARCH INTERNATIONAL | 0963-9969 | WOS, Scopus | 9 |
| FOOD AND BIOPRODUCTS PROCESSING | 0960-3085 | WOS, Scopus | 9 |
| INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY | 0950-5423 | WOS, Scopus | 18 |
| CHEMICAL ENGINEERING & TECHNOLOGY | 0930-7516 | WOS, Scopus | 4 |
| Acta Horticulturae | 0567-7572 | WOS, Scopus | 4 |
| FOOD CHEMISTRY | 0308-8146 | WOS, Scopus | 17 |
| SCIENTIA HORTICULTURAE | 0304-4238 | WOS, Scopus | 1 |
| FOOD AND CHEMICAL TOXICOLOGY | 0278-6915 | WOS, Scopus | 3 |
| JOURNAL OF FOOD ENGINEERING | 0260-8774 | WOS, Scopus | 36 |
| INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | 0168-1605 | WOS, Scopus | 4 |
| SEPARATION SCIENCE AND TECHNOLOGY | 0149-6395 | WOS, Scopus | 3 |
| JOURNAL OF FOOD QUALITY | 0146-9428 | WOS, Scopus | 9 |
| JOURNAL OF FOOD PROCESSING AND PRESERVATION | 0145-8892 | WOS, Scopus | 20 |
| JOURNAL OF FOOD PROCESS ENGINEERING | 0145-8876 | WOS, Scopus | 19 |
| Ciencia e Tecnologia de Alimentos | 0101-2061 | WOS, Scopus | 3 |
| LWT-FOOD SCIENCE AND TECHNOLOGY | 0023-6438 | WOS, Scopus | 33 |
| JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | 0022-1155 | WOS, Scopus | 17 |
| AICHE JOURNAL | 0001-1541 | WOS, Scopus | 1 |
| AQUACULTURE RESEARCH | 1355-557X | Externa | 1 |
| BIOMED RESEARCH INTERNATIONAL | 2314-6133 | Externa | 1 |
| INDUSTRIAL CROPS AND PRODUCTS | 0926-6690 | Externa | 7 |
| CIENCIA RURAL | 0103-8478 | Externa | 1 |
| CARBOHYDRATE POLYMERS | 0144-8617 | Externa | 1 |
| DESALINATION | 0011-9164 | Externa | 4 |
| COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS | 0927-7757 | Externa | 1 |
| TRENDS IN FOOD SCIENCE & TECHNOLOGY | 0924-2244 | Externa | 14 |
| SCIENTIFIC REPORTS | 2045-2322 | Externa | 5 |
| JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 0021-8561 | Externa | 5 |
| TALANTA | 0039-9140 | Externa | 1 |
| QUIMICA NOVA | 0100-4042 | Externa | 1 |
| JOURNAL OF OCEAN UNIVERSITY OF CHINA | 1672-5182 | Externa | 2 |
| SPECTROSCOPY LETTERS | 0038-7010 | Externa | 1 |
| REMOTE SENSING FOR ENVIRONMENTAL MONITORING, GIS APPLICATIONS, AND GEOLOGY II | 0277-786X | Externa | 1 |
| JOURNAL OF FOOD PROTECTION | 0362-028X | Externa | 1 |
| JOURNAL OF AOAC INTERNATIONAL | 1060-3271 | Externa | 1 |
| CURRENT PHARMACEUTICAL DESIGN | 1381-6128 | Externa | 1 |
| BIORESOURCE TECHNOLOGY | 0960-8524 | Externa | 3 |
| EMERGING FOODBORNE PATHOGENS | 2042-8049 | Externa | 2 |
| JOURNAL OF FOOD SCIENCE | 0022-1147 | Externa | 11 |
| AFRICAN JOURNAL OF BIOTECHNOLOGY | 1684-5315 | Externa | 1 |
| BIOELECTROCHEMISTRY | 1567-5394 | Externa | 1 |
| MICROCHEMICAL JOURNAL | 0026-265X | Externa | 1 |
| FRESENIUS ENVIRONMENTAL BULLETIN | 1018-4619 | Externa | 1 |
| FOOD REVIEWS INTERNATIONAL | 8755-9129 | Externa | 2 |
| FRONTIERS IN MICROBIOLOGY | 1664-302X | Externa | 4 |
| JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 0022-5142 | Externa | 20 |
| INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | 1422-0067 | Externa | 6 |
| INTERNATIONAL JOURNAL OF FOOD PROPERTIES | 1094-2912 | Externa | 7 |
| INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES | 0141-8130 | Externa | 1 |
| BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY | 0916-8451 | Externa | 1 |
| SENSORS | 1424-8220 | Externa | 1 |
| AFRICAN JOURNAL OF TRADITIONAL COMPLEMENTARY AND ALTERNATIVE MEDICINES | 0189-6016 | Externa | 1 |
| INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION | 0963-7486 | Externa | 1 |
| JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 0003-021X | Externa | 4 |
| JOURNAL OF MOLECULAR LIQUIDS | 0167-7322 | Externa | 1 |
| JOURNAL OF ENVIRONMENTAL MANAGEMENT | 0301-4797 | Externa | 1 |
| AGROFORESTRY SYSTEMS | 0167-4366 | Externa | 1 |
| WATER SCIENCE AND TECHNOLOGY | 0273-1223 | Externa | 1 |
| SUSTAINABILITY | 2071-1050 | Externa | 1 |
| PROCESSES | 2227-9717 | Externa | 1 |
| MATERIALS | 1996-1944 | Externa | 1 |
| RSC ADVANCES | 2046-2069 | Externa | 1 |
| TRAC-TRENDS IN ANALYTICAL CHEMISTRY | 0165-9936 | Externa | 1 |
| FOOD PACKAGING AND SHELF LIFE | 2214-2894 | Externa | 2 |
| FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY | 2296-4185 | Externa | 3 |
| CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION | 1040-8398 | Externa | 13 |
| REVISTA ESPANOLA DE NUTRICION HUMANA Y DIETETICA | 2173-1292 | Externa | 1 |
| JOURNAL OF CLEANER PRODUCTION | 0959-6526 | Externa | 2 |
| SEPARATION AND PURIFICATION TECHNOLOGY | 1383-5866 | Externa | 1 |
| CHEMICAL ENGINEERING RESEARCH & DESIGN | 0263-8762 | Externa | 1 |
| MEAT SCIENCE | 0309-1740 | Externa | 2 |
| BEVERAGES | 2306-5710 | Externa | 1 |
| LIPIDS IN HEALTH AND DISEASE | 1476-511X | Externa | 1 |
| POSTHARVEST BIOLOGY AND TECHNOLOGY | 0925-5214 | Externa | 6 |
| COMPUTERS AND ELECTRONICS IN AGRICULTURE | 0168-1699 | Externa | 4 |
| FOOD SCIENCE & NUTRITION | 2048-7177 | Externa | 3 |
| PRZEMYSL CHEMICZNY | 0033-2496 | Externa | 1 |
| FOOD & FUNCTION | 2042-6496 | Externa | 1 |
| INTERNATIONAL DAIRY JOURNAL | 0958-6946 | Externa | 2 |
| APPLIED SPECTROSCOPY | 0003-7028 | Externa | 2 |
| SPECTROSCOPY AND SPECTRAL ANALYSIS | 1000-0593 | Externa | 2 |
| JOURNAL OF FOOD BIOCHEMISTRY | 0145-8884 | Externa | 1 |
| GREEN CHEMISTRY | 1463-9262 | Externa | 1 |
| FOOD ANALYTICAL METHODS | 1936-9751 | Externa | 2 |
| DRYING TECHNOLOGY | 0737-3937 | Externa | 12 |
| STUDIES IN SCIENCE EDUCATION | 0305-7267 | Externa | 1 |
| TRENDS IN BIOTECHNOLOGY | 0167-7799 | Externa | 1 |
| TRANSACTIONS OF THE ASABE | 2151-0032 | Externa | 3 |
| CHEMICAL ENGINEERING COMMUNICATIONS | 0098-6445 | Externa | 2 |
| ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 11 | 1941-1413 | Externa | 1 |
| EMIRATES JOURNAL OF FOOD AND AGRICULTURE | 2079-052X | Externa | 2 |
| REVISTA MEXICANA DE INGENIERIA QUIMICA | 1665-2738 | Externa | 1 |
| COMPUTERS & CHEMICAL ENGINEERING | 0098-1354 | Externa | 2 |
| JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION | 2193-4126 | Externa | 3 |
| AGRICULTURE-BASEL | 2077-0472 | Externa | 1 |
| BIOTECHNOLOGY PROGRESS | 8756-7938 | Externa | 3 |
| OCL-OILSEEDS AND FATS CROPS AND LIPIDS | 2272-6977 | Externa | 1 |
| JOURNAL OF FOOD SAFETY | 0149-6085 | Externa | 1 |
| ULTRASONICS SONOCHEMISTRY | 1350-4177 | Externa | 3 |
| NUTRITION & FOOD SCIENCE | 0034-6659 | Externa | 1 |
| FOOD HYDROCOLLOIDS | 0268-005X | Externa | 1 |
| HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY | 2211-3452 | Externa | 1 |
| POWDER TECHNOLOGY | 0032-5910 | Externa | 1 |
| FOOD CONTROL | 0956-7135 | Externa | 7 |
| BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING | 0104-6632 | Externa | 1 |
| ACTA PHARMACEUTICA | 1330-0075 | Externa | 1 |
| BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY | 1878-8181 | Externa | 1 |
| EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES | 0928-0987 | Externa | 1 |
| BIOSYSTEMS ENGINEERING | 1537-5110 | Externa | 5 |
| SAINS MALAYSIANA | 0126-6039 | Externa | 1 |
| IEEE TRANSACTIONS ON DIELECTRICS AND ELECTRICAL INSULATION | 1070-9878 | Externa | 1 |
| INTERNATIONAL JOURNAL OF AGRICULTURAL AND BIOLOGICAL ENGINEERING | 1934-6344 | Externa | 2 |
| BIOPROCESS AND BIOSYSTEMS ENGINEERING | 1615-7591 | Externa | 1 |
| REVISTA DE LA UNIVERSIDAD DEL ZULIA | 0041-8811 | Externa | 1 |
| PROGRESS IN NUTRITION | 1129-8723 | Externa | 2 |
| CYTA-JOURNAL OF FOOD | 1947-6337 | Externa | 2 |
| JOURNAL OF CEREAL SCIENCE | 0733-5210 | Externa | 2 |
| FOOD SCIENCE AND TECHNOLOGY RESEARCH | 1344-6606 | Externa | 5 |
| GRASAS Y ACEITES | 0017-3495 | Externa | 3 |
| FOOD ENGINEERING REVIEWS | 1866-7910 | Externa | 8 |
| ACTA ALIMENTARIA | 0139-3006 | Externa | 1 |
| JOURNAL OF SUPERCRITICAL FLUIDS | 0896-8446 | Externa | 1 |
| INFRARED PHYSICS & TECHNOLOGY | 1350-4495 | Externa | 2 |
| APPLIED SPECTROSCOPY REVIEWS | 0570-4928 | Externa | 1 |
| APPLIED RADIATION AND ISOTOPES | 0969-8043 | Externa | 1 |
| IEEE TRANSACTIONS ON PLASMA SCIENCE | 0093-3813 | Externa | 1 |
| GENE PREDICTION: METHODS AND PROTOCOLS | 1064-3745 | Externa | 1 |
| INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY | 1364-727X | Externa | 1 |
| INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE | 1878-450X | Externa | 1 |
| POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES | 1230-0322 | Externa | 2 |
| EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY | 1438-7697 | Externa | 5 |
| CURRENT OPINION IN FOOD SCIENCE | 2214-7993 | Externa | 2 |
| JOURNAL OF HOSPITALITY AND TOURISM TECHNOLOGY | 1757-9880 | Externa | 1 |
| JOURNAL OF TEXTURE STUDIES | 0022-4901 | Externa | 2 |
| FOOD SCIENCE AND BIOTECHNOLOGY | 1226-7708 | Externa | 1 |
| RIVISTA ITALIANA DELLE SOSTANZE GRASSE | 0035-6808 | Externa | 2 |
| IET SCIENCE MEASUREMENT & TECHNOLOGY | 1751-8822 | Externa | 1 |
| CHINESE JOURNAL OF CHEMICAL ENGINEERING | 1004-9541 | Externa | 1 |
| INTERNATIONAL JOURNAL OF FRUIT SCIENCE | 1553-8362 | Externa | 1 |
| SEPARATION OF FUNCTIONAL MOLECULES IN FOOD BY MEMBRANE TECHNOLOGY | 978-0-12-815056-6 | Externa | 1 |
| ITALIAN JOURNAL OF FOOD SCIENCE | 1120-1770 | Externa | 1 |
| JURNAL TEKNOLOGI | 0127-9696 | Externa | 1 |
| SUSTAINABLE ENVIRONMENT RESEARCH | 2468-2039 | Externa | 1 |
| JOURNAL OF MEMBRANE BIOLOGY | 0022-2631 | Externa | 2 |
| HYPERSPECTRAL IMAGING, VOL 32 | 0922-3487 | Externa | 1 |
| INTERNATIONAL AGROPHYSICS | 0236-8722 | Externa | 1 |
| JOURNAL OF OLEO SCIENCE | 1345-8957 | Externa | 1 |
| JOURNAL OF SURFACTANTS AND DETERGENTS | 1097-3958 | Externa | 1 |
| ENGINEERING IN LIFE SCIENCES | 1618-0240 | Externa | 1 |
| SOUTH AFRICAN JOURNAL OF ENOLOGY AND VITICULTURE | 0253-939X | Externa | 1 |
| INTERNATIONAL JOURNAL OF FOOD ENGINEERING | 2194-5764 | Externa | 8 |
| JOURNAL OF ANALYTICAL METHODS IN CHEMISTRY | 2090-8865 | Externa | 1 |
| SILVA FENNICA | 0037-5330 | Externa | 1 |
| BIOTECHNOLOGIE AGRONOMIE SOCIETE ET ENVIRONNEMENT | 1370-6233 | Externa | 1 |
| INTERNATIONAL FOOD RESEARCH JOURNAL | 1985-4668 | Externa | 5 |
| RADIATION AND ENVIRONMENTAL BIOPHYSICS | 0301-634X | Externa | 1 |
| IRANIAN JOURNAL OF CHEMISTRY & CHEMICAL ENGINEERING-INTERNATIONAL ENGLISH EDITION | 1021-9986 | Externa | 1 |
| VALORIZATION OF FRUIT PROCESSING BY-PRODUCTS | 978-0-12-817106-6 | Externa | 1 |
| 2018 9TH WORKSHOP ON HYPERSPECTRAL IMAGE AND SIGNAL PROCESSING: EVOLUTION IN REMOTE SENSING (WHISPERS) | 2158-6268 | Externa | 1 |
| BIOELECTROSYNTHESIS | 0724-6145 | Externa | 1 |
| HORTICULTURAL SCIENCE & TECHNOLOGY | 1226-8763 | Externa | 1 |
| FRUITS | 0248-1294 | Externa | 1 |
| JOURNAL OF AGRICULTURAL ENGINEERING | 1974-7071 | Externa | 1 |
| FOOD STRUCTURE-NETHERLANDS | 2213-3291 | Externa | 1 |
| HIGH PRESSURE RESEARCH | 0895-7959 | Externa | 3 |
| INTERNATIONAL JOURNAL OF MODELING SIMULATION AND SCIENTIFIC COMPUTING | 1793-9623 | Externa | 1 |
| 2016 IEEE SENSORS | 1930-0395 | Externa | 1 |
| INGENIERIA Y COMPETITIVIDAD | 0123-3033 | Externa | 1 |
| NUTRACEUTICAL AND FUNCTIONAL FOOD COMPONENTS: EFFECTS OF INNOVATIVE PROCESSING TECHNIQUES | 978-0-12-805257-0 | Externa | 1 |
| 2015 IEEE CONFERENCE ON ELECTRICAL INSULATION AND DIELECTRIC PHENOMENA (CEIDP) | 0084-9162 | Externa | 1 |
| 2015 IEEE INTERNATIONAL CONFERENCE ON SIGNAL AND IMAGE PROCESSING APPLICATIONS (ICSIPA) | 978-1-4799-8996-6 | Externa | 1 |
| FUNCTIONAL FOOD INGREDIENTS AND NUTRACEUTICALS: PROCESSING TECHNOLOGIES, 2ND EDITION | 978-1-4822-4064-1 | Externa | 1 |
| QUANTITATIVE MICROBIOLOGY IN FOOD PROCESSING: MODELING THE MICROBIAL ECOLOGY | 978-1-118-75642-3 | Externa | 2 |
| INNOVATIVE TECHNOLOGIES IN BEVERAGE PROCESSING | 978-1-118-92937-7 | Externa | 3 |
| ADVANCED DEVELOPMENT OF ENGINEERING SCIENCE IV | 1022-6680 | Externa | 1 |
| FUNCTIONAL FOODS AND DIETARY SUPPLEMENTS: PROCESSING EFFECTS AND HEALTH BENEFITS | 978-1-118-22787-9 | Externa | 1 |
| JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION | 1932-7587 | Externa | 2 |
| PROCESSING AND IMPACT ON ANTIOXIDANTS IN BEVERAGES | 978-0-12-404738-9 | Externa | 1 |
| IMPROVING FOOD QUALITY WITH NOVEL FOOD PROCESSING TECHNOLOGIES | 978-1-4665-0724-1 | Externa | 3 |
| SOLVENT EXTRACTION RESEARCH AND DEVELOPMENT-JAPAN | 1341-7215 | Externa | 1 |
| MODERN DRYING TECHNOLOGY, VOL 5: PROCESS INTENSIFICATION | 978-3-527-31560-4 | Externa | 1 |
| DRIED FRUITS: PHYTOCHEMICALS AND HEALTH EFFECTS | 978-0-8138-1173-4 | Externa | 1 |
| SCIENCE DILIMAN | 0115-7809 | Externa | 1 |
| NOVEL THERMAL AND NON-THERMAL TECHNOLOGIES FOR FLUID FOODS | 978-0-12-381470-8 | Externa | 1 |
| TRADITIONAL FOODS: GENERAL AND CONSUMER ASPECTS | 2512-2223 | Externa | 1 |