Colección SciELO Chile

Departamento Gestión de Conocimiento, Monitoreo y Prospección
Consultas o comentarios: productividad@anid.cl
Búsqueda Publicación
Búsqueda por Tema Título, Abstract y Keywords



Keywords ULTRA-PROCESSED FOODS

Publicaciones

Citas Totales

Autores Afiliación Chile

Instituciones Chile


Disciplinas de Investigación




Muestra la distribución de publicaciones, con dominio Chile desde 2008, en las cuales se ha utilizado el keyword seleccionado.

Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.


WoS #Pub
Nutrition & Dietetics 17
Public, Environmental & Occupational Health 10
Endocrinology & Metabolism 9
Medicine, General & Internal 2
Environmental Sciences 2
Medicine, Research & Experimental 2
Education & Educational Research 1
Biotechnology & Applied Microbiology 1
Pediatrics 1
Cardiac & Cardiovascular Systems 1
Nursing 1
Cell Biology 1
Biochemistry & Molecular Biology 1
Food Science & Technology 1
Oncology 1

Scopus #Pub
Endocrinology, Diabetes And Metabolism 7
Food Science 6
Public Health, Environmental And Occupational Health 5
Nutrition And Dietetics 4
Agronomy And Crop Science 1
Horticulture 1
Biochemistry, Genetics And Molecular Biology (All) 1
Ecology 1
Medicine (Miscellaneous) 1
Management, Monitoring, Policy And Law 1
Global And Planetary Change 1
Analytical Chemistry 1
Epidemiology 1

SciELO #Pub
Sin Disciplinas

Autores Chile


Nombre Género #Pub
CORVALAN, CAMILA Mujer 15
REYES, M. Mujer 12
UAUY-DAGACH-IMBARACH, RICARDO ELIAS Hombre 5
KANTER, REBECCA Mujer 3
ARANEDA FLORES, JACQUELINE Mujer 3
DURAN-AGUERO, SAMUEL Hombre 3
MORALES, GLADYS I. Mujer 2
MARY FLETCHER, ANDREA Mujer 2
QUEZADA-FIGUEROA, GLADYS Mujer 2
PEREYRA, ISABEL Mujer 2
FERRARI, GERSON Hombre 2
RICARDO, CAMILA ZANCHETA Mujer 2
BRISSO, PAMELA Mujer 1
OLIVA MORESCO, PATRICIO Hombre 1
LEONARIO-RODRIGUEZ, MARCELL Hombre 1
MOLDENHAUER, SANDRA Mujer 1
RIFFO, CECILIA Mujer 1
FERNÁNDEZ, LUZ LOBOS Mujer 1
APABLAZA, TANIA Mujer 1
GROFF, CATALINA Mujer 1
VELASQUEZ, ROCIO - 1
ZAMBRANO, LEANDRO Hombre 1
VALENZUELA, ARANZA - 1
PEREYRA GONZÁLEZ, ISABEL Mujer 1
MORESCO, PATRICIO OLIVA Hombre 1
SEGURA-BADILLA, ORIETTA Mujer 1
LEAL-WITT, MARIA JESUS Mujer 1
VERGARA, DANIELA ROXANA CÁRCAMO Mujer 1
SALAZAR, ANA MARÍA Mujer 1
RIQUELME-RIQUELME, SEBASTIAN - 1
MARIA NEIRA, ANA - 1
CARRASCO, JUAN-ANTONIO Hombre 1
VILLARROEL, PÍA - 1
LANUZA, FABIAN Hombre 1
LARA-SANHUEZA, JAVIERA - 1
MELÍN-PALMA, DANITZA - 1
FLETCHER, ANDREA MARY - 1
CUEVAS, ADA Mujer 1
PINHEIRO-FERNANDES, ANNA CHRISTINA Mujer 1
LANDAETA-DIAZ, LESLIE Mujer 1
REÁTEGUI, RUBÉN MÉNDEZ Hombre 1
ROMANÍ, NICOLAS COBO - 1
ARAVENA, PAOLA Mujer 1
HIDALGO-RASMUSSEN, CARLOS ALEJANDRO Hombre 1
CORNEJO ESPINOZA, VERONICA Mujer 1
AGUILAR, C. Mujer 1
ANDREWS GUZMAN, MONICA Mujer 1
BALBOA-CASTILLO, TERESA Mujer 1
BELMAR, CARLOS Hombre 1
PEREIRA-SCALABRINO, ANA INES Mujer 1
ARAYA, CONSUELO Mujer 1
VEGA-MUNOZ, ALEJANDRO Hombre 1
ENCINA, CLAUDIA Mujer 1
LEYTON-DINAMARCA, BARBARA D. Mujer 1
ORTIZ, MANUEL Hombre 1
PARAJE, GUILLERMO R. Hombre 1
AHUMADA, DANAY Mujer 1
QUITRAL, VILMA Mujer 1
MUNOZ NAVARRO, SERGIO R. Hombre 1
RUZ, M Hombre 1
BONACICH, RODRIGO BÜHRING Hombre 1
MONTSERRAT, VICTORIANO R. Hombre 1
GISLAINE, GRANFELDT M. - 1
LANAS, F Hombre 1
PACHECO, VIVIANA Mujer 1
TILLERÍA, JESSICA MOYA Mujer 1
NEIRA, ANA MARÍA Mujer 1
MARTINOVIC, PAOLA ARAVENA Mujer 1
SALAMANCA, MARCELO FERNÁNDEZ Hombre 1
SAEZ, KATIA C. Mujer 1
WILSON, WALESKA - 1
FERNANDEZ, ELOINA - 1
FERNANDEZ SALAMANCA, MARCELO Hombre 1
CAICHAC, ASTRID Mujer 1
BUHRING BONACICH, RODRIGO Hombre 1
SILVA ROJAS, JAIME Hombre 1
OBANDO, DANIEL AYALA Hombre 1
MOYA TILLERIA, JESSICA Mujer 1

Listado ordenado de autores con afiliación Chile que han utilizado el keyword seleccionado en publicaciones con dominio Chile desde 2008.

Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.



Distribución por género de autores que han utilizado el keyword seleccionado en publicaciones WoS con dominio Chile desde 2008.

Es importante mencionar que si no se encuentra el nombre del autor en el diccionario (que está en permanente actualización) este no se contabiliza y su género es Indeterminado.

Porcentaje Indeterminados: 15.4 % del total de autores

Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.

Instituciones Chile



Distribución de Universidades Chilenas que han utilizado el keyword seleccionado en publicaciones con dominio Chile desde 2008.

Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.

Institución #Pub
Universidad de Chile 21
Pontificia Universidad Católica de Chile 5
Universidad Autónoma de Chile 4
Universidad del Bío Bío 4
Universidad de La Frontera 4
Universidad Santo Tomás 3
Universidad San Sebastián 3
Universidad de Santiago de Chile 2
Universidad Mayor 2
Universidad Católica del Maule 2
Center for Advanced Metabolic Medicine and Nutrition (CAMMYN) 1
Ctr Adv Metab Med & Nutr CAMMYN 1
Instituto Milenio Fundamentos de los Datos 1
Facultad de Medicina 1
Instituto Milenio para la Investigación en Depresión y Personalidad (MIDAP) 1
Universidad de Las Américas, Chile 1
Universidad Bernardo O'Higgins 1
Center for Advanced Metabolic Medicine and Nutrition 1
Universidad de Playa Ancha 1
Universidad Nacional Andrés Bello 1
Universidad Adolfo Ibáñez 1
Universidad del Desarrollo 1
Universidad de Tarapacá 1
Universidad Católica de la Santísima Concepción 1
Universidad Católica de Temuco 1
Universidad de Antofagasta 1
Universidad de Magallanes 1
Universidad de Talca 1
Universidad de Concepción 1

Publicaciones


Título Año Citas
The impact of consumption of ultra-processed foods on the nutritional status of adolescents 2019 3
A Vision for Nutritional Research for the Latin American Region 2019 3
Opinions on healthy and unhealthy foods among adolescentes from public and private schools in a Northeastern Brazilian capital city 2019 0
The Food Supply Prior to the Implementation of the Chilean Law of Food Labeling and Advertising 2019 24
Ultra-processed foods and added sugars in the Chilean diet (2010) 2018 164
ULTRA-PROCESSED FOODS AND ADDED SUGARS IN CHILEAN DIET (2010) 2017 1
ULTRA-PROCESSED FOODS AND NUTRIENT PROFILE OF DIETS IN SEVEN COUNTRIES 2017 0
ULTRA-PROCESSED FOODS AND NUTRIENT PROFILE OF DIETS CONSUMED IN CHILE AND COLOMBIA 2017 0
Understanding the rise of cardiometabolic diseases in low- and middle-income countries 2019 153
Anticipatory effects of the implementation of the Chilean Law of Food Labeling and Advertising on food and beverage product reformulation 2019 41
Association between eating habits and quality of life among Chilean university students 2022 10
A Multicenter Study Evaluating the Stages of Change in Food Consumption with Warning Labels among Chilean University Students 2020 3
Relationship between food consumption of pregnant women and birth weight of newborns 2020 2
Sociodemographic factors associated with the consumption of ultra-processed foods in Colombia 2020 55
COVID-19, Obesity, and Undernutrition: A Major Challenge for Latin American Countries 2020 13
Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study 2020 96
Latin American Food Labelling: Review and Recent Developments 2020 0
Ultra-processed foods drive to unhealthy diets: evidence from Chile 2021 35
Ultra-Processed Food Consumption Among Chilean Preschoolers Is Associated With Diets Promoting Non-communicable Diseases 2021 14
The burden of excessive saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries 2021 6
Food environment solutions for childhood obesity in Latin America and among Latinos living in the United States 2021 16
Soluciones relacionadas con el entorno alimentario para prevenir la obesidad infantil en America Latina y en la poblacion latina que vive en Estados UnidosPALABRAS CLAVE 2021 2
Changes in the Use of Non-nutritive Sweeteners in the Chilean Food and Beverage Supply After the Implementation of the Food Labeling and Advertising Law 2021 15
Adaption and reliability of the Nutrition Environment Measures for stores (NEMS-S) instrument for use in urban areas of Chile 2022 2
Sugar-sweetened beverage consumption and breast composition in a longitudinal study of Chilean girls 2022 0
Dietary Patterns and Dietary Recommendations Achievement From Latin American College Students During the COVID-19 Pandemic Lockdown 2022 1
Are Vegan Alternatives to Meat Products Healthy? A Study on Nutrients and Main Ingredients of Products Commercialized in Brazil 2022 8
The estimated burden of ultra-processed foods on cardiovascular disease outcomes in Brazil: A modeling study 2022 0
Discrepancy between Food Classification Systems: Evaluation of Nutri-Score, NOVA Classification and Chilean Front-of-Package Food Warning Labels 2022 2
Development and Validation of a Set of Instruments to Measure Food Environments 2022 0
Los productos ultra-procesados: Implicancias sobre su consumo, avances y retos en América Latina para la salud pública en adultos 2022 0
Ultra-processed foods and mortality: analysis from the Prospective Urban and Rural Epidemiology study 2023 2
Ultra-processed food consumption and the incidence of obesity in two cohorts of Latin-American young children: A longitudinal study 2023 1
Premature Deaths Attributable to the Consumption of Ultraprocessed Foods in Brazil 2023 4
Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary 2022 1
Ultra-processed foods: Consumption implications, advances, and challenges in Latin America for public health in adults 2022 1
ULTRA-PROCESSED FOODS AND THEIR RELATIONSHIP TO OBESITY AND OTHER CHRONIC NON-COMMUNICABLE DISEASES: A SYSTEMATIC REVIEW Alimentos ultraprocesados y su relación con laobesidad y otras enfermedades crónicas no transmisibles: una revisión sistemática 2021 0
What is the purpose of ultra-processed food? An exploratory analysis of the financialisation of ultra-processed food corporations and implications for public health 2023 1
Use of food additives in the Chilean food supply after the implementation of the Chilean Labeling Law, 2020 2023 0
Food sustainability and prevalence of consumption of traditional and typical preparations in households in central-southern Chile. 2023 0
Ultra-processed food consumption and nutritional status in Uruguayan and Brazilian children between three to five years 2023 0
The labelling of ultra-processed foods, ‘ideological biases’ and ‘false consciousness’: a historical narrative of the experience in Colombia 2024 0

Listado ordenado de publicaciones con dominio Chile que han utilizado el keyword seleccionado desde 2008.

Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.

Localización regional de las publicaciones con dominio Chile que han utilizado el keyword seleccionado desde 2008.

Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.

Descargar Descarga los datos de esta página (formato JSON).
Descargar Descarga los datos de esta página como un archivo Excel.









Departamento Gestión de Conocimiento, Monitoreo y Prospección
 Moneda 1375, Santiago de Chile. Teléfono (56 2) 2365 4400
Consultas o comentarios: productividad@anid.cl