Muestra el factor de impacto de la revista seleccionada en el tiempo.
| ISSN | 1462-0316 |
| E-ISSN | S/I |
| País | S/I |
| Indexación | WoS Scopus |
Publicaciones Chile en el período 2008-2021
Autores Chile en el período 2008-2021
| Año | Factor de Impacto |
|---|---|
| 2011 | 0.637 |
| 2012 | 0.51 |
| 2013 | 0.51 |
| 2014 | 0.541 |
| 2015 | 0.458 |
| 2016 | 0.538 |
| 2017 | 0.715 |
| 2018 | 1.044 |
| 2019 | 1.16 |
| 2020 | 1.16 |
| 2021 | 1.16 |
| Nombre Revista | ISSN/ISBN | Indexacion | Citas |
|---|---|---|---|
| EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE | 1611-4426 | WOS, Scopus | 2 |
| Journal of Food, Agriculture and Environment | 1459-0255 | WOS, Scopus | 1 |
| PLANT PHYSIOLOGY AND BIOCHEMISTRY | 0981-9428 | WOS, Scopus | 1 |
| POSTHARVEST BIOLOGY AND TECHNOLOGY | 0925-5214 | WOS, Scopus | 5 |
| Chilean journal of agricultural research | 0718-5839 | WOS, SciELO, Scopus | 1 |
| SCIENTIA HORTICULTURAE | 0304-4238 | WOS, Scopus | 4 |
| JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 0021-8561 | Externa | 1 |
| SECOND WORLD CONGRESS ON MEDICINAL AND AROMATIC PLANTS FOR HUMAN WELFARE WOCMAP-2: PHARMACOGNOSY, PHARMACOLOGY, PHYTOMEDICINES, TOXICOLOGY | 0567-7572 | Externa | 1 |
| JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 0022-5142 | Externa | 1 |
| AGRONOMY-BASEL | 2073-4395 | Externa | 1 |
| JOURNAL OF FOOD PROCESSING AND PRESERVATION | 0145-8892 | Externa | 1 |
| AGRICULTURE-BASEL | 2077-0472 | Externa | 2 |
| JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY | 1462-0316 | Externa | 1 |
| CYTA-JOURNAL OF FOOD | 1947-6337 | Externa | 1 |
| JOURNAL OF SENSORY STUDIES | 0887-8250 | Externa | 1 |
| POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES | 1230-0322 | Externa | 1 |
| JOURNAL OF FOOD QUALITY | 0146-9428 | Externa | 1 |
| HORTTECHNOLOGY | 1063-0198 | Externa | 1 |
| HORTICULTURAL REVIEWS, VOL 41 | 0163-7851 | Externa | 1 |
| PROCEEDINGS OF 2020 IEEE INTERNATIONAL WORKSHOP ON METROLOGY FOR AGRICULTURE AND FORESTRY (METROAGRIFOR) | 978-1-7281-8783-9 | Externa | 1 |