Muestra el factor de impacto de la revista seleccionada en el tiempo.
| ISSN | 0956-7135 |
| E-ISSN | S/I |
| País | S/I |
| Indexación | WoS Scopus |
Publicaciones Chile en el período 2008-2021
Autores Chile en el período 2008-2021
| Año | Factor de Impacto |
|---|---|
| 2011 | 2.656 |
| 2012 | 2.738 |
| 2013 | 2.738 |
| 2014 | 2.806 |
| 2015 | 3.388 |
| 2016 | 3.496 |
| 2017 | 3.667 |
| 2018 | 4.248 |
| 2019 | 4.258 |
| 2020 | 4.258 |
| 2021 | 4.258 |
| Nombre Revista | ISSN/ISBN | Indexacion | Citas |
|---|---|---|---|
| 2015 CHILEAN CONFERENCE ON ELECTRICAL, ELECTRONICS ENGINEERING, INFORMATION AND COMMUNICATION TECHNOLOGIES (CHILECON) | 978-1-4673-8756-9 | WOS | 1 |
| Foods | 2304-8158 | WOS, Scopus | 8 |
| HANDBOOK OF FOOD PROCESSING: FOOD PRESERVATION | 2155-336X | WOS | 1 |
| Transactions of the ASABE | 2151-0032 | WOS, Scopus | 1 |
| Antioxidants | 2076-3921 | WOS, Scopus | 1 |
| Microorganisms | 2076-2607 | WOS, Scopus | 3 |
| Genes | 2073-4425 | WOS, Scopus | 1 |
| Scientific Reports | 2045-2322 | WOS, Scopus | 2 |
| CYTA-JOURNAL OF FOOD | 1947-6345 | WOS, Scopus | 1 |
| Food Analytical Methods | 1936-9751 | WOS, Scopus | 12 |
| Food and Bioprocess Technology | 1935-5130 | WOS, Scopus | 9 |
| Journal of the Taiwan Institute of Chemical Engineers | 1876-1070 | WOS, Scopus | 1 |
| Sustainability Science | 1862-4065 | WOS, Scopus | 1 |
| Frontiers in Plant Science | 1664-462X | WOS, Scopus | 1 |
| Food Engineering Series | 1571-0297 | WOS, Scopus | 3 |
| Food Biophysics | 1557-1858 | WOS, Scopus | 1 |
| International #Journal of Food Engineering | 1556-3758 | WOS, Scopus | 1 |
| Innovative Food Science & Emerging Technologies | 1466-8564 | WOS, Scopus | 11 |
| JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY | 1226-086X | WOS, Scopus | 1 |
| FOOD RESEARCH INTERNATIONAL | 0963-9969 | WOS, Scopus | 7 |
| FOOD AND BIOPRODUCTS PROCESSING | 0960-3085 | WOS, Scopus | 4 |
| FOOD CONTROL | 0956-7135 | WOS, Scopus | 50 |
| INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY | 0950-5423 | WOS, Scopus | 8 |
| PACKAGING TECHNOLOGY AND SCIENCE | 0894-3214 | WOS, Scopus | 1 |
| FOOD MICROBIOLOGY | 0740-0020 | WOS, Scopus | 10 |
| FOOD CHEMISTRY | 0308-8146 | WOS, Scopus | 26 |
| FOOD AND CHEMICAL TOXICOLOGY | 0278-6915 | WOS, Scopus | 3 |
| JOURNAL OF FOOD ENGINEERING | 0260-8774 | WOS, Scopus | 8 |
| INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | 0168-1605 | WOS, Scopus | 17 |
| REVISTA DO INSTITUTO DE MEDICINA TROPICAL DE SAO PAULO | 0036-4665 | WOS, Scopus | 1 |
| LWT-FOOD SCIENCE AND TECHNOLOGY | 0023-6438 | WOS, Scopus | 11 |
| JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | 0022-1155 | WOS, Scopus | 7 |
| JOURNAL OF FOOD SCIENCE | 0022-1147 | WOS, Scopus | 5 |
| ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY | 0003-6072 | WOS, Scopus | 1 |
| Mycotoxin Research | 0178-7888 | WOS, Scopus | 2 |
| MARINE ECOLOGY PROGRESS SERIES | 0171-8630 | Externa | 1 |
| JOURNAL OF MAMMALOGY | 0022-2372 | Externa | 1 |
| PLOS ONE | 1932-6203 | Externa | 5 |
| TOXINS | 2072-6651 | Externa | 7 |
| BIOMED RESEARCH INTERNATIONAL | 2314-6133 | Externa | 3 |
| CHEMISTRY & BIODIVERSITY | 1612-1872 | Externa | 1 |
| SCIENCE OF THE TOTAL ENVIRONMENT | 0048-9697 | Externa | 2 |
| ARABIAN JOURNAL OF CHEMISTRY | 1878-5352 | Externa | 1 |
| JOURNAL OF SHELLFISH RESEARCH | 0730-8000 | Externa | 1 |
| SYSTEMATICS AND BIODIVERSITY | 1477-2000 | Externa | 1 |
| AQUACULTURE | 0044-8486 | Externa | 1 |
| VETERINARY QUARTERLY | 0165-2176 | Externa | 1 |
| SEMINA-CIENCIAS AGRARIAS | 1676-546X | Externa | 1 |
| CIENCIA RURAL | 0103-8478 | Externa | 1 |
| CARBOHYDRATE POLYMERS | 0144-8617 | Externa | 1 |
| NUTRICION HOSPITALARIA | 0212-1611 | Externa | 1 |
| TRENDS IN FOOD SCIENCE & TECHNOLOGY | 0924-2244 | Externa | 2 |
| JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 0021-8561 | Externa | 4 |
| APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 0099-2240 | Externa | 2 |
| NATURAL PRODUCT RESEARCH | 1478-6419 | Externa | 1 |
| ENVIRONMENTAL POLLUTION | 0269-7491 | Externa | 1 |
| JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY | 0267-9477 | Externa | 2 |
| TALANTA | 0039-9140 | Externa | 3 |
| IRANIAN JOURNAL OF FISHERIES SCIENCES | 1562-2916 | Externa | 3 |
| INDIAN JOURNAL OF GEO-MARINE SCIENCES | 0379-5136 | Externa | 1 |
| MEDYCYNA WETERYNARYJNA | 0025-8628 | Externa | 1 |
| ANALYTICA CHIMICA ACTA | 0003-2670 | Externa | 6 |
| JOURNAL OF CHEMICAL AND ENGINEERING DATA | 0021-9568 | Externa | 1 |
| GLOBAL CHANGE BIOLOGY | 1354-1013 | Externa | 1 |
| JOURNAL OF MEDICAL MICROBIOLOGY | 0022-2615 | Externa | 1 |
| JOURNAL OF FOOD PROTECTION | 0362-028X | Externa | 9 |
| FEMS YEAST RESEARCH | 1567-1356 | Externa | 2 |
| JOURNAL OF AOAC INTERNATIONAL | 1060-3271 | Externa | 1 |
| CHEMOSPHERE | 0045-6535 | Externa | 1 |
| JOURNAL OF CHROMATOGRAPHY A | 0021-9673 | Externa | 9 |
| JOURNAL OF SEPARATION SCIENCE | 1615-9306 | Externa | 2 |
| MOLECULES | 1420-3049 | Externa | 4 |
| JOURNAL OF ESSENTIAL OIL BEARING PLANTS | 0972-060X | Externa | 1 |
| ZOOKEYS | 1313-2989 | Externa | 1 |
| INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH | 0888-5885 | Externa | 1 |
| JOURNAL OF ETHNOPHARMACOLOGY | 0378-8741 | Externa | 1 |
| EMERGING FOODBORNE PATHOGENS | 2042-8049 | Externa | 4 |
| TOXICOLOGY AND INDUSTRIAL HEALTH | 0748-2337 | Externa | 1 |
| FUNGAL BIOLOGY | 1878-6146 | Externa | 1 |
| ORGANISMS DIVERSITY & EVOLUTION | 1439-6092 | Externa | 1 |
| MICROCHEMICAL JOURNAL | 0026-265X | Externa | 1 |
| JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION | 0098-7484 | Externa | 1 |
| FOOD REVIEWS INTERNATIONAL | 8755-9129 | Externa | 1 |
| FRONTIERS IN MICROBIOLOGY | 1664-302X | Externa | 5 |
| FOLIA MICROBIOLOGICA | 0015-5632 | Externa | 2 |
| JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 0022-5142 | Externa | 9 |
| POLISH JOURNAL OF VETERINARY SCIENCES | 1505-1773 | Externa | 1 |
| SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY | 0584-8547 | Externa | 1 |
| INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | 1422-0067 | Externa | 1 |
| CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY | 0254-4059 | Externa | 1 |
| AQUACULTURAL ENGINEERING | 0144-8609 | Externa | 1 |
| INTERNATIONAL JOURNAL OF FOOD PROPERTIES | 1094-2912 | Externa | 3 |
| INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES | 0141-8130 | Externa | 1 |
| BRAZILIAN JOURNAL OF POULTRY SCIENCE | 1516-635X | Externa | 1 |
| DAIRY IN HUMAN HEALTH AND DISEASE ACROSS THE LIFESPAN | 978-0-12-809868-4 | Externa | 1 |
| BERLINER UND MUNCHENER TIERARZTLICHE WOCHENSCHRIFT | 0005-9366 | Externa | 1 |
| JOURNAL OF MOLECULAR LIQUIDS | 0167-7322 | Externa | 1 |
| COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY | 1541-4337 | Externa | 5 |
| TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES | 1300-0128 | Externa | 1 |
| FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 1944-0049 | Externa | 6 |
| PHYSICAL REVIEW D | 2470-0010 | Externa | 1 |
| MONTHLY NOTICES OF THE ROYAL ASTRONOMICAL SOCIETY | 0035-8711 | Externa | 1 |
| TRAC-TRENDS IN ANALYTICAL CHEMISTRY | 0165-9936 | Externa | 4 |
| DEVELOPMENTAL AND COMPARATIVE IMMUNOLOGY | 0145-305X | Externa | 1 |
| FOOD PACKAGING AND SHELF LIFE | 2214-2894 | Externa | 2 |
| CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION | 1040-8398 | Externa | 6 |
| JOURNAL OF CLEANER PRODUCTION | 0959-6526 | Externa | 1 |
| CHEMICAL ENGINEERING RESEARCH & DESIGN | 0263-8762 | Externa | 1 |
| JOURNAL OF FOOD PROCESSING AND PRESERVATION | 0145-8892 | Externa | 4 |
| CELLULOSE | 0969-0239 | Externa | 1 |
| COMPARATIVE IMMUNOLOGY MICROBIOLOGY AND INFECTIOUS DISEASES | 0147-9571 | Externa | 1 |
| POLYMERS | 2073-4360 | Externa | 1 |
| JOURNAL OF PURE AND APPLIED MICROBIOLOGY | 0973-7510 | Externa | 1 |
| COATINGS | 2079-6412 | Externa | 2 |
| MEAT SCIENCE | 0309-1740 | Externa | 4 |
| BEVERAGES | 2306-5710 | Externa | 5 |
| FERMENTATION-BASEL | 2311-5637 | Externa | 1 |
| ENERGY CONVERSION AND MANAGEMENT | 0196-8904 | Externa | 1 |
| POSTHARVEST BIOLOGY AND TECHNOLOGY | 0925-5214 | Externa | 2 |
| COMPUTERS AND ELECTRONICS IN AGRICULTURE | 0168-1699 | Externa | 1 |
| APPLIED SOFT COMPUTING | 1568-4946 | Externa | 1 |
| ADVANCED MATERIALS TECHNOLOGIES | 2365-709X | Externa | 1 |
| JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY | 1661-5751 | Externa | 2 |
| FOOD SCIENCE & NUTRITION | 2048-7177 | Externa | 2 |
| COLLOIDS AND SURFACES B-BIOINTERFACES | 0927-7765 | Externa | 1 |
| REVISTA DE CHIMIE | 0034-7752 | Externa | 2 |
| CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS | 0169-7439 | Externa | 1 |
| SCIENTIA HORTICULTURAE | 0304-4238 | Externa | 1 |
| BIOMACROMOLECULES | 1525-7797 | Externa | 1 |
| SPECTROSCOPY AND SPECTRAL ANALYSIS | 1000-0593 | Externa | 1 |
| MICROBIAL BIOTECHNOLOGY | 1751-7915 | Externa | 1 |
| MATHEMATICAL PROBLEMS IN ENGINEERING | 1024-123X | Externa | 2 |
| NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA | 0255-965X | Externa | 1 |
| REVIEWS IN AQUACULTURE | 1753-5123 | Externa | 1 |
| BIOSENSORS & BIOELECTRONICS | 0956-5663 | Externa | 1 |
| CEREAL CHEMISTRY | 0009-0352 | Externa | 1 |
| STUDIES IN SCIENCE EDUCATION | 0305-7267 | Externa | 1 |
| JOURNAL OF PROCESS CONTROL | 0959-1524 | Externa | 1 |
| JOURNAL OF THE INSTITUTE OF BREWING | 0046-9750 | Externa | 2 |
| ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 11 | 1941-1413 | Externa | 1 |
| ANALYTICAL METHODS | 1759-9660 | Externa | 4 |
| JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION | 2193-4126 | Externa | 3 |
| PEST MANAGEMENT SCIENCE | 1526-498X | Externa | 1 |
| EUROPEAN FOOD RESEARCH AND TECHNOLOGY | 1438-2377 | Externa | 4 |
| JOURNAL OF FOOD PROCESS ENGINEERING | 0145-8876 | Externa | 5 |
| VETERINARY WORLD | 0972-8988 | Externa | 1 |
| JOURNAL OF FOOD SAFETY | 0149-6085 | Externa | 4 |
| FOOD HYDROCOLLOIDS | 0268-005X | Externa | 2 |
| LETTERS IN APPLIED MICROBIOLOGY | 0266-8254 | Externa | 2 |
| JOURNAL OF FOOD COMPOSITION AND ANALYSIS | 0889-1575 | Externa | 1 |
| EFSA JOURNAL | 1831-4732 | Externa | 1 |
| AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH | 1322-7130 | Externa | 1 |
| INTERNATIONAL JOURNAL OF LOGISTICS-RESEARCH AND APPLICATIONS | 1367-5567 | Externa | 1 |
| ACTA CHIMICA SLOVENICA | 1318-0207 | Externa | 1 |
| GAZI UNIVERSITY JOURNAL OF SCIENCE | 2147-1762 | Externa | 1 |
| CHINESE JOURNAL OF ANALYTICAL CHEMISTRY | 0253-3820 | Externa | 1 |
| BIOSYSTEMS ENGINEERING | 1537-5110 | Externa | 1 |
| WORLD MYCOTOXIN JOURNAL | 1875-0710 | Externa | 3 |
| INTERNATIONAL JOURNAL OF AGRICULTURAL AND BIOLOGICAL ENGINEERING | 1934-6344 | Externa | 1 |
| CHEMICKE LISTY | 0009-2770 | Externa | 1 |
| JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY | 1049-8850 | Externa | 5 |
| MITOCHONDRIAL DNA PART A | 2470-1394 | Externa | 1 |
| CYTA-JOURNAL OF FOOD | 1947-6337 | Externa | 1 |
| FOOD SCIENCE AND TECHNOLOGY RESEARCH | 1344-6606 | Externa | 3 |
| FOOD ENGINEERING REVIEWS | 1866-7910 | Externa | 1 |
| INTERNATIONAL JOURNAL OF GREEN ENERGY | 1543-5075 | Externa | 1 |
| CRITICAL REVIEWS IN MICROBIOLOGY | 1040-841X | Externa | 1 |
| APPLIED SPECTROSCOPY REVIEWS | 0570-4928 | Externa | 2 |
| JOURNAL OF MICROENCAPSULATION | 0265-2048 | Externa | 1 |
| BREWING SCIENCE | 1866-5195 | Externa | 1 |
| JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY | 1680-7073 | Externa | 1 |
| POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES | 1230-0322 | Externa | 3 |
| IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH | 1735-0328 | Externa | 1 |
| TOXIN REVIEWS | 1556-9543 | Externa | 1 |
| FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL | 1082-0132 | Externa | 2 |
| PLANT FOODS FOR HUMAN NUTRITION | 0921-9668 | Externa | 1 |
| BIOCHIP JOURNAL | 1976-0280 | Externa | 1 |
| ADVANCEMENTS OF MICROBIOLOGY | 0079-4252 | Externa | 1 |
| JOURNAL OF BIOSCIENCE AND BIOENGINEERING | 1389-1723 | Externa | 2 |
| JOURNAL OF CHEMOMETRICS | 0886-9383 | Externa | 4 |
| FOOD SCIENCE AND BIOTECHNOLOGY | 1226-7708 | Externa | 1 |
| FRONTIERS OF CHEMICAL SCIENCE AND ENGINEERING | 2095-0179 | Externa | 1 |
| MOLECULAR BIOTECHNOLOGY | 1073-6085 | Externa | 1 |
| ITALIAN JOURNAL OF FOOD SCIENCE | 1120-1770 | Externa | 1 |
| JURNAL TEKNOLOGI | 0127-9696 | Externa | 1 |
| JOURNAL OF INTELLIGENT SYSTEMS | 0334-1860 | Externa | 1 |
| JOURNAL OF FOOD AND NUTRITION RESEARCH | 1336-8672 | Externa | 1 |
| TURKISH JOURNAL OF CHEMISTRY | 1300-0527 | Externa | 1 |
| SOUTH AFRICAN JOURNAL OF ENOLOGY AND VITICULTURE | 0253-939X | Externa | 2 |
| PROCEEDINGS OF THE 36TH CHINESE CONTROL CONFERENCE (CCC 2017) | 2161-2927 | Externa | 1 |
| AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE | 0002-9254 | Externa | 3 |
| JOURNAL OF ADVANCED VETERINARY AND ANIMAL RESEARCH | 2311-7710 | Externa | 1 |
| INTERNATIONAL FOOD RESEARCH JOURNAL | 1985-4668 | Externa | 1 |
| CURRENT NUTRITION & FOOD SCIENCE | 1573-4013 | Externa | 1 |
| TRANSACTIONS OF THE KOREAN SOCIETY OF MECHANICAL ENGINEERS A | 1226-4873 | Externa | 1 |
| INNOVATIVE TECHNIQUES AND APPLICATIONS OF MODELLING, IDENTIFICATION AND CONTROL | 1876-1100 | Externa | 1 |
| ROMANIAN BIOTECHNOLOGICAL LETTERS | 1224-5984 | Externa | 1 |
| CZECH JOURNAL OF FOOD SCIENCES | 1212-1800 | Externa | 1 |
| JOURNAL OF SPECTROSCOPY | 2314-4920 | Externa | 1 |
| FRUITS | 0248-1294 | Externa | 1 |
| GASES IN AGRO-FOOD PROCESSES | 978-0-12-812465-9 | Externa | 1 |
| IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH | 0791-6833 | Externa | 1 |
| PROCESSING AND SUSTAINABILITY OF BEVERAGES: VOL 2: THE SCIENCE OF BEVERAGES | 978-0-12-815259-1 | Externa | 1 |
| HIGH PRESSURE RESEARCH | 0895-7959 | Externa | 1 |
| JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE | 0003-925X | Externa | 1 |
| ANTIMICROBIAL FOOD PACKAGING | 978-0-12-800723-5 | Externa | 3 |
| BIOPOLYMERS FOR FOOD DESIGN | 978-0-12-811449-0 | Externa | 1 |
| MICROBIAL CONTROL AND FOOD PRESERVATION: THEORY AND PRACTICE | 978-1-4939-7554-9 | Externa | 1 |
| BREWING MICROBIOLOGY: CURRENT RESEARCH, OMICS AND MICROBIAL ECOLOGY | 978-1-910190-61-6 | Externa | 1 |
| ADVANCES IN FOOD BIOTECHNOLOGY | 978-1-118-86455-5 | Externa | 1 |
| SAFETY ISSUES IN BEVERAGE PRODUCTION, VOL 18: THE SCIENCE OF BEVERAGES | 978-0-12-816679-6 | Externa | 1 |
| ANALYSIS OF FOOD TOXINS AND TOXICANTS, VOLS 1 & 2 | 978-1-118-99272-2 | Externa | 1 |
| ADVANCED DEVELOPMENT OF ENGINEERING SCIENCE IV | 1022-6680 | Externa | 2 |
| COMPUTER VISION AND IMAGE PROCESSING IN INTELLIGENT SYSTEMS AND MULTIMEDIA TECHNOLOGIES | 978-1-4666-6030-4 | Externa | 1 |
| INNOVATIONS IN FOOD PACKAGING, 2ND EDITION | 978-0-12-394601-0 | Externa | 1 |
| MICROBIAL FOOD SAFETY AND PRESERVATION TECHNIQUES | 978-1-4665-9306-0 | Externa | 1 |
| SEAFOOD AUTHENTICITY AND TRACEABILITY: A DNA-BASED PESPECTIVE | 978-0-12-801592-6 | Externa | 1 |
| FOOD INDUSTRIAL PROCESSES - METHODS AND EQUIPMENT | 978-953-307-905-9 | Externa | 1 |
| INNOVATION IN HEALTHY AND FUNCTIONAL FOODS | 978-1-4398-6267-4 | Externa | 1 |
| MYCOTOXIN REDUCTION IN GRAIN CHAINS | 978-0-8138-2083-5 | Externa | 1 |