Colección SciELO Chile

Departamento Gestión de Conocimiento, Monitoreo y Prospección
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JOURNAL OF FOOD COMPOSITION AND ANALYSIS
ISSN 0889-1575
E-ISSN 1096-0481
País S/I
Indexación WoS Scopus

Publicaciones Chile en el período 2008-2021

Autores Chile en el período 2008-2021


Factor de Impacto WoS




Año Factor de Impacto
2011 2.079
2012 2.088
2013 2.088
2014 1.985
2015 2.78
2016 2.752
2017 2.956
2018 2.994
2019 3.721
2020 3.721
2021 3.721

Muestra el factor de impacto de la revista seleccionada en el tiempo.

Disciplinas y Ranking




Año Ranking Cuartil

Muestra la distribución de disciplinas para la revista.

Cuartiles desplegados de acuerdo a WoS, consultando el Journal Citation Report. Estos cuartiles pueden variar dependiendo de la disciplina consultada.

Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.

Origen de las citas recibidas por la revista



Nombre Revista ISSN/ISBN Indexacion Citas
CURRENT TRADITIONAL MEDICINE 2215-0838 WOS 1
RSC Advances 2046-2069 WOS, Scopus 1
CYTA-JOURNAL OF FOOD 1947-6345 WOS, Scopus 1
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment 1944-0049 WOS, Scopus 1
Oxidative Medicine and Cellular Longevity 1942-0900 WOS, Scopus 1
Natural Product Communications 1934-578X WOS, Scopus 2
Journal of Berry Research 1878-5093 WOS, Scopus 2
Evidence-based Complementary and Alternative Medicine 1741-427X WOS, Scopus 2
MINI-REVIEWS IN ORGANIC CHEMISTRY 1570-193X WOS, Scopus 1
PHYTOCHEMISTRY REVIEWS 1568-7767 WOS, Scopus 1
Integrated environmental assessment and management 1551-3777 WOS, Scopus 1
MOLECULES 1420-3049 WOS, Scopus 15
CURRENT ORGANIC CHEMISTRY 1385-2728 WOS, Scopus 1
FOOD RESEARCH INTERNATIONAL 0963-9969 WOS, Scopus 7
INDUSTRIAL CROPS AND PRODUCTS 0926-6690 WOS, Scopus 4
PLANT FOODS FOR HUMAN NUTRITION 0921-9668 WOS, Scopus 3
JOURNAL OF APPLIED PHYCOLOGY 0921-8971 WOS, Scopus 6
Journal of the Chilean Chemical Society 0717-9707 WOS, SciELO, Scopus 1
JOURNAL OF ETHNOPHARMACOLOGY 0378-8741 WOS, Scopus 3
FOOD CHEMISTRY 0308-8146 WOS, Scopus 18
Fruits 0248-1294 WOS, Scopus 1
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 0022-5142 WOS, Scopus 4
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE 0022-1155 WOS, Scopus 4
ARCHIVOS LATINOAMERICANOS DE NUTRICION 0004-0622 WOS, Scopus 1
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY 0003-021X WOS, Scopus 3
FRONTIERS IN PHARMACOLOGY 1663-9812 Externa 1
PLOS ONE 1932-6203 Externa 1
BIOLOGICAL TRACE ELEMENT RESEARCH 0163-4984 Externa 2
JOURNAL DE MYCOLOGIE MEDICALE 1156-5233 Externa 1
SCIENCE OF THE TOTAL ENVIRONMENT 0048-9697 Externa 1
ARABIAN JOURNAL OF CHEMISTRY 1878-5352 Externa 1
NUTRITION 0899-9007 Externa 1
AQUACULTURE 0044-8486 Externa 1
SEPARATION SCIENCE AND TECHNOLOGY 0149-6395 Externa 1
TRENDS IN FOOD SCIENCE & TECHNOLOGY 0924-2244 Externa 1
SCIENTIFIC REPORTS 2045-2322 Externa 2
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 0021-8561 Externa 7
JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY 0022-0981 Externa 1
AFRICAN HEALTH SCIENCES 1680-6905 Externa 1
MARINE DRUGS 1660-3397 Externa 1
NATURAL PRODUCT RESEARCH 1478-6419 Externa 3
SECOND WORLD CONGRESS ON MEDICINAL AND AROMATIC PLANTS FOR HUMAN WELFARE WOCMAP-2: PHARMACOGNOSY, PHARMACOLOGY, PHYTOMEDICINES, TOXICOLOGY 0567-7572 Externa 1
TALANTA 0039-9140 Externa 1
ANALYTICAL LETTERS 0003-2719 Externa 1
IRANIAN JOURNAL OF FISHERIES SCIENCES 1562-2916 Externa 1
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH 1735-6865 Externa 1
ANALYTICA CHIMICA ACTA 0003-2670 Externa 1
CHEMISTRY-A EUROPEAN JOURNAL 0947-6539 Externa 1
ELECTROCHIMICA ACTA 0013-4686 Externa 1
PLANT BIOLOGY 1435-8603 Externa 1
ANALYTICAL AND BIOANALYTICAL CHEMISTRY 1618-2642 Externa 1
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS 0731-7085 Externa 2
CHEMOSPHERE 0045-6535 Externa 3
JOURNAL OF SEPARATION SCIENCE 1615-9306 Externa 2
CURRENT PHARMACEUTICAL DESIGN 1381-6128 Externa 2
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY 0102-695X Externa 1
JOURNAL OF CHROMATOGRAPHIC SCIENCE 0021-9665 Externa 1
PHYTOCHEMICAL ANALYSIS 0958-0344 Externa 1
JOURNAL OF FOOD SCIENCE 0022-1147 Externa 2
NEURAL REGENERATION RESEARCH 1673-5374 Externa 1
MICROCHEMICAL JOURNAL 0026-265X Externa 2
PHYCOLOGIA 0031-8884 Externa 1
INTERNATIONAL JOURNAL OF OBESITY 0307-0565 Externa 1
JOURNAL OF MASS SPECTROMETRY 1076-5174 Externa 1
CRITICAL REVIEWS IN PLANT SCIENCES 0735-2689 Externa 1
POLISH JOURNAL OF ENVIRONMENTAL STUDIES 1230-1485 Externa 1
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES 1422-0067 Externa 2
INTERNATIONAL JOURNAL OF FOOD PROPERTIES 1094-2912 Externa 1
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY 0959-3993 Externa 1
ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS 1644-0692 Externa 2
PLANTA MEDICA 0032-0943 Externa 2
JOURNAL OF THE CHEMICAL SOCIETY OF PAKISTAN 0253-5106 Externa 1
NUTRIENTS 2072-6643 Externa 1
ANTIOXIDANTS 2076-3921 Externa 1
FOODS 2304-8158 Externa 1
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH 0944-1344 Externa 4
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION 1040-8398 Externa 1
AGRONOMY-BASEL 2073-4395 Externa 1
SEPARATION AND PURIFICATION TECHNOLOGY 1383-5866 Externa 1
FUEL 0016-2361 Externa 1
JOURNAL OF FUNCTIONAL FOODS 1756-4646 Externa 5
LWT-FOOD SCIENCE AND TECHNOLOGY 0023-6438 Externa 5
ENERGY CONVERSION AND MANAGEMENT 0196-8904 Externa 1
POSTHARVEST BIOLOGY AND TECHNOLOGY 0925-5214 Externa 3
PLANT PHYSIOLOGY AND BIOCHEMISTRY 0981-9428 Externa 1
FOOD & FUNCTION 2042-6496 Externa 3
COLLOIDS AND SURFACES B-BIOINTERFACES 0927-7765 Externa 1
WASTE AND BIOMASS VALORIZATION 1877-2641 Externa 1
SCIENTIA HORTICULTURAE 0304-4238 Externa 2
1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019 1755-1307 Externa 2
JOURNAL OF FOOD BIOCHEMISTRY 0145-8884 Externa 1
PLANTA 0032-0935 Externa 1
NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA 0255-965X Externa 1
CURRENT OPINION IN ENVIRONMENTAL SUSTAINABILITY 1877-3435 Externa 1
FOOD ANALYTICAL METHODS 1936-9751 Externa 2
CELLULAR & MOLECULAR BIOLOGY LETTERS 1425-8153 Externa 1
REVISTA MEXICANA DE INGENIERIA QUIMICA 1665-2738 Externa 1
EUROPEAN FOOD RESEARCH AND TECHNOLOGY 1438-2377 Externa 1
AGRICULTURE-BASEL 2077-0472 Externa 1
GENETIC RESOURCES AND CROP EVOLUTION 0925-9864 Externa 1
JOURNAL OF FOOD PROCESS ENGINEERING 0145-8876 Externa 2
FOOD AND AGRICULTURAL IMMUNOLOGY 0954-0105 Externa 1
FARMACIA 0014-8237 Externa 1
JOURNAL OF CELLULAR BIOCHEMISTRY 0730-2312 Externa 1
ISAPP-BAIKAL SUMMER SCHOOL 2018: EXPLORING THE UNIVERSE THROUGH MULTIPLE MESSENGERS 1742-6588 Externa 1
FOOD AND BIOPROCESS TECHNOLOGY 1935-5130 Externa 1
JOURNAL OF FOOD COMPOSITION AND ANALYSIS 0889-1575 Externa 7
MOLECULAR NUTRITION & FOOD RESEARCH 1613-4125 Externa 1
ELECTROPHORESIS 0173-0835 Externa 1
ACTA CHIMICA SLOVENICA 1318-0207 Externa 1
EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES 0928-0987 Externa 1
MEDCHEMCOMM 2040-2503 Externa 1
PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY 1082-6068 Externa 1
HORTICULTURAE 2311-7524 Externa 1
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY 1462-0316 Externa 1
PROGRESS IN NUTRITION 1129-8723 Externa 2
JOURNAL OF APPLIED REMOTE SENSING 1931-3195 Externa 1
JOURNAL OF FOOD AND DRUG ANALYSIS 1021-9498 Externa 1
STUDIA UNIVERSITATIS BABES-BOLYAI CHEMIA 1224-7154 Externa 1
INDIAN JOURNAL OF TRADITIONAL KNOWLEDGE 0972-5938 Externa 1
ACTA ALIMENTARIA 0139-3006 Externa 1
BIOSENSORS-BASEL 2079-6374 Externa 1
METABOLOMICS 1573-3882 Externa 1
EGYPTIAN JOURNAL OF BOTANY 0375-9237 Externa 1
JOURNAL OF FOOD QUALITY 0146-9428 Externa 1
RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES 0975-8585 Externa 1
SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE 0375-1589 Externa 1
ITALIAN JOURNAL OF AGRONOMY 1125-4718 Externa 1
REVUE ROUMAINE DE CHIMIE 0035-3930 Externa 1
JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES 1338-5178 Externa 1
INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS 0301-1208 Externa 1
JOURNAL OF FOOD AND NUTRITION RESEARCH 1336-8672 Externa 1
FOOD & NUTRITION RESEARCH 1654-6628 Externa 1
CURRENT ANALYTICAL CHEMISTRY 1573-4110 Externa 2
JOURNAL OF PHARMACY & PHARMACOGNOSY RESEARCH 0719-4250 Externa 1
INDIAN JOURNAL OF AGRICULTURAL SCIENCES 0019-5022 Externa 1
CANADIAN JOURNAL OF PLANT SCIENCE 0008-4220 Externa 1
INSTRUMENTATION SCIENCE & TECHNOLOGY 1073-9149 Externa 2
CZECH JOURNAL OF FOOD SCIENCES 1212-1800 Externa 1
LEGUME RESEARCH 0250-5371 Externa 1
UNIVERSITY POLITEHNICA OF BUCHAREST SCIENTIFIC BULLETIN SERIES B-CHEMISTRY AND MATERIALS SCIENCE 1454-2331 Externa 1
INCREASE 978-3-319-70271-1 Externa 1
FOOD QUALITY AND SAFETY 2399-1399 Externa 1
IDS'2018: 21ST INTERNATIONAL DRYING SYMPOSIUM 978-84-9048-688-7 Externa 1
THERAPEUTIC AND NUTRITIONAL USES OF ALGAE 978-1-4987-5538-2 Externa 1
PHENOLIC COMPOUNDS IN FOOD: CHARACTERIZATION AND ANALYSIS 2475-7551 Externa 1
FOOD BIOCONVERSION 978-0-12-811413-1 Externa 1
5TH INTERNATIONAL SYMPOSIUM ON INDUSTRIAL BIOTECHNOLOGY (IBIC 2016) 2283-9216 Externa 1
REACTIVE SPECIES DETECTION IN BIOLOGY: FROM FLUORESCENCE TO ELECTRON PARAMAGNETIC RESONANCE SPECTROSCOPY 978-0-12-420017-3 Externa 1
SUSTAINABILITY CHALLENGES IN THE AGROFOOD SECTOR 978-1-119-07276-8 Externa 1
THEORETICAL AND APPLIED ECOLOGY 1995-4301 Externa 1
STRAWBERRY: GROWTH, DEVELOPMENT AND DISEASES 978-1-78064-663-3 Externa 1
FLOW INJECTION ANALYSIS OF FOOD ADDITIVES 978-1-4822-1819-0 Externa 1
ADVANCED DEVELOPMENT OF ENGINEERING SCIENCE IV 1022-6680 Externa 1
JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT 1459-0255 Externa 1
THEORY AND PRACTICE IN HOSPITALITY AND TOURISM RESEARCH 978-1-138-02706-0 Externa 1
DISSOLUTION TECHNOLOGIES 1521-298X Externa 1
PROCEEDINGS OF THE SIXTH INTERNATIONAL SYMPOSIUM ON VITICULTURE AND ENOLOGY 978-7-224-08882-3 Externa 1

Listado ordenado (según número de citas) de Revistas que citan a la revista consultada en este perfil.

: Las citas a esta revista provienen de documentos no incluidos en la base de datos de DATACIENCIA

Publicaciones



Título Año Citas
12th Ifdc 2017 Special Issue Foods From Latin America And Their Nutritional Contribution: A Global Perspective 2019 1
Borage Oil: Tocopherols, Sterols And Squalene In Farmed And Endemic Wild <I>Borago</I> Species 2019 15
Production Of N 3 Rich Insects By Bioaccumulation Of Fishery Waste 2019 33
Characterization Of Anthocyanins In Novel Chilean Maqui Berry Clones By Hplc Dad Esi/M Sn And Nmr Spectroscopy 2017 27
Amino Acid Content In Seaweeds From The Magellan Straits (Chile) 2016 28
Mineral And Trace Element Concentrations In Seaweeds From The Sub Antarctic Ecoregion Of Magallanes (Chile) 2015 42
Contribution Of Metals, Sulfur Dioxide And Phenolic Compounds To The Antioxidant Capacity, Of Carmenere Wines 2014 9
Antioxidant Capacity Of Phenolic Compounds In Acidic Medium: A Pyrogallol Red Based Orac (Oxygen Radical Absorbance Capacity) Assay 2013 12
Phenolic Compound Composition In Immature Seeds Of Fava Bean (Vicia Faba L.) Varieties Cultivated In Chile 2013 50
Chemical Composition And Antioxidant Properties Of Mature And Baby Artichokes (Cynara Scolymus L.), Raw And Cooked 2011 76
Food Composition Activities In Argentina, Chile And Paraguay 2011 5
Determination Of Phenolic Composition And Antioxidant Activity In Fruits, Rhizomes And Leaves Of The White Strawberry (Fragaria Chiloensis Spp. Chiloensis Form Chiloensis) Using Hplc Dad Esi Ms And Free Radical Quenching Techniques 2010 110
Development Of A Reference Material For Copper And Iron In Wine 2008 10
Ingredient Label Claim Compliance And Oxidative Quality Of Epa/Dha Omega 3 Retail Products In The Us 2020 17
The 12th International Food Data Conference (Ifdc): From Food Composition To Better Policies And Programmes In Nutrition And Agriculture 2020 2
In House Validation For The Direct Determination Of 5 Hydroxymethyl 2 Furfural (Hmf) In "<I>Dulce De Leche</I>" 2021 3
Ripening Associated Flattening Out Of Inter Varietal Differences In Some Groups Of Phenolic Compounds In The Skins Of Six Emblematic Grape Wine Varieties 2021 7
Physicochemical And Functional Properties Of Soluble Fiber Extracted From Two Phenotypes Of Chia <I>(Salvia Hispanica</I> L.) Seeds 2021 7
Assessment Of Pesticide Residues In Vegetables Commonly Consumed In Chile And Mexico: Potential Impacts For Public Health 2022 17
Comparative Profiling Of Small Sized Phenolics Throughout Maturation In Grape Seeds Of Six Vitis Vinifera L. Red Varieties Grown Under Normalized Ambient And Viticultural Conditions 2023 0
Human Exposure To Ochratoxin A And Its Natural Occurrence In Spices Marketed In Chile (2016 2020): A Case Study Of Merken 2023 2
Heavy Metals And Metalloids In Organic And Conventional Vegetables From Chile And Mexico: Implications For Human Health 2023 1
Chilean Sea Cucumber: New Potential Source Of Biomolecules With High Nutritional Value And Cytotoxic Activity 2024 0

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