Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
| Firmas del autor | |
| Nombre | MURATH, PABLO |
| Género | - |
| Área Principal WOS | Biotechnology & Applied Microbiology; Food Science & Technology; |
| Afiliación Principal | Universidad De Concepción |
| ORCID
|
0009-0007-7313-8069 |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
| WOS | #Pub |
|---|---|
| Biotechnology & Applied Microbiology | 1 |
| Food Science & Technology | 1 |
| Scopus | #Pub |
|---|---|
| Biotechnology | 1 |
| Applied Microbiology And Biotechnology | 1 |
| Food Science | 1 |
| SciELO | #Pub |
|---|
| Título | Año | Citas | Tipo | Revista | Indexada |
|---|---|---|---|---|---|
| Characterization Of Wild Yeasts Isolated From Chile And Their Potential Applications In The Brewing Industry | 2025 | 0 | artículo de investigación | Journal Of The American Society Of Brewing Chemists | WoS Scopus |
| Palabra Clave | #Pub |
|---|---|
| beer | 1 |
| brewing | 1 |
| diversity | 1 |
| domestication | 1 |
| fermentation | 1 |
| flavor profile | 1 |
| low alcohol beers | 1 |
| nonconventional yeasts | 1 |
| physiology | 1 |
| strains | 1 |
| wild yeasts | 1 |
| wine | 1 |