Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
| Firmas del autor | |
| Nombre | WANDERSLEBEN, TRAUDY |
| Género | - |
| Área Principal WOS | Food Science & Technology; Chemistry, Applied; Immunology; |
| Afiliación Principal | Universidad De La Frontera |
| ORCID
|
0000-0003-3198-683X |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
| WOS | #Pub |
|---|---|
| Food Science & Technology | 5 |
| Chemistry, Applied | 3 |
| Immunology | 2 |
| Chemistry, Physical | 2 |
| Allergy | 2 |
| Nutrition & Dietetics | 1 |
| Biology | 1 |
| Plant Sciences | 1 |
| Scopus | #Pub |
|---|---|
| Agricultural And Biological Sciences (All) | 1 |
| Biochemistry, Genetics And Molecular Biology (All) | 1 |
| Food Science | 1 |
| Colloid And Surface Chemistry | 1 |
| Physical And Theoretical Chemistry | 1 |
| Surfaces And Interfaces | 1 |
| SciELO | #Pub |
|---|---|
| Biological Sciences | 1 |
| Institución | # Pub |
|---|---|
| Universidad De La Frontera | 5 |
| Centro De Genomica Nutricional Agroacuicola | 4 |
| Universidad De Concepción | 1 |
| Año | Firma | Institución (Incites asoc.) | H Index | Average Percentile | Impact Citation | Impact Relative World | Impact Journal Normalized Citation | Impact Category Normalized Citation | Percentage Cited | Percentage Top 1 | Percentage Top 10 | Percentage Journal Q1 | Percentage Journal Q2 | Percentage Journal Q3 | Percentage Journal Q4 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2019 | Wandersleben, Traudy | Universidad de Concepcion | 0.0 | 100.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 100.0 | 0.0 | 0.0 |
| 2019 | Wandersleben, Traudy | Universidad de La Frontera | 0.0 | 100.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |