|
Development And Applicability Of Gbs Approach For Genomic Studies In Japanese Plum (<I>Prunus Salicina</I> Lindl.)
|
2019 |
6 |
artículo de investigación |
Journal Of Horticultural Science & Biotechnology
|
WoS Scopus |
|
Effect Of The Application Timing Of 1 Mcp On Postharvest Traits And Sensory Quality Of A Yellow Fleshed Kiwifruit
|
2019 |
21 |
artículo de investigación |
Scientia Horticulturae
|
WoS Scopus |
|
Genotyping By Sequencing For Snp Based Linkage Analysis And Identification Of Qt Ls Linked To Fruit Quality Traits In Japanese Plum (Prunus Salicina Lindl.)
|
2017 |
40 |
artículo de investigación |
Frontiers In Plant Science
|
WoS Scopus |
|
The Relationship Between Instrumental Tests And Sensory Determinations Of Peach And Nectarine Texture
|
2016 |
10 |
artículo de investigación |
European Journal Of Horticultural Science
|
WoS Scopus |
|
A Proposal For Determining The Flesh Softening Of Peach And Nectarine In Postharvest Through Simplified Targeted Modeling
|
2016 |
12 |
artículo de investigación |
Scientia Horticulturae
|
WoS Scopus |
|
Monitoring The Flesh Softening And The Ripening Of Peach During The Last Phase Of Growth On Tree
|
2016 |
4 |
artículo de investigación |
Hortscience
|
WoS Scopus |
|
A Codominant Diagnostic Marker For The Slow Ripening Trait In Peach
|
2016 |
13 |
artículo de investigación |
Molecular Breeding
|
WoS Scopus |
|
A Rad Based Linkage Map Of Kiwifruit (Actinidia Chinensis Pl.) And Map Position Of Genetic Determinants Of Traits Of Interest To Breeders
|
2015 |
3 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
Evaluation Of Textural Properties Of Peach And Nectarine Through Texture Profile Analysis
|
2015 |
3 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
A Rad Based Linkage Map Of Kiwifruit (Actinidia Chinensis Pl.) As A Tool To Improve The Genome Assembly And To Scan The Genomic Region Of The Gender Determinant For The Marker Assisted Breeding
|
2015 |
22 |
artículo de investigación |
Tree Genetics & Genomes
|
WoS Scopus |
|
Proteomic Analysis Of A Segregant Population Reveals Candidate Proteins Linked To Mealiness In Peach
|
2016 |
15 |
artículo de investigación |
Journal Of Proteomics
|
WoS Scopus |
|
Assessment Of Peach Internal Flesh Browning Through Colorimetric Measures
|
2016 |
14 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Texture Phenotyping In Fresh Fleshy Fruit
|
2015 |
11 |
revisión |
Scientia Horticulturae
|
WoS Scopus |
|
Skin Color And Chlorophyll Absorbance: Indices For Establishing A Harvest Date On Non Melting Peach
|
2015 |
6 |
artículo de investigación |
Scientia Horticulturae
|
WoS Scopus |
|
Identification Of Candidate Genes Associated With Mealiness And Maturity Date In Peach [Prunus Persica (L.) Batsch] Using Qtl Analysis And Deep Sequencing
|
2015 |
41 |
artículo de investigación |
Tree Genetics & Genomes
|
WoS Scopus |
|
Characterization Of Texture Attributes Of Raw Almond Using A Trained Sensory Panel
|
2015 |
11 |
artículo de investigación |
Fruits
|
WoS Scopus |
|
Effect Of Prolonged Cold Storage On The Sensory Quality Of Peach And Nectarine
|
2014 |
16 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Breeding For Fruit Quality In Prunus
|
2011 |
11 |
artículo de investigación |
Breeding For Fruit Quality
|
WoS Scopus |
|
Consumer Tests For Monitoring Optimal 'Abate Fetel' Pear Eating Quality
|
2014 |
2 |
artículo de investigación |
European Journal Of Horticultural Science
|
WoS Scopus |
|
Peach Ripening: Segregation At Harvest And Postharvest Flesh Softening
|
2013 |
29 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Instrumental And Sensory Evaluation Of Eating Quality Of Peaches And Nectarines
|
2012 |
1 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
Effect Of Calcium Prohexadione And Naphtalene Acetic Acid Sprays On Postharvest Quality Of 'Castlebright' Apricots (Prunus Armeniaca L.)
|
2010 |
0 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
Preconditioning 'Goldrich' And 'Robada' Apricots (Prunus Armeniaca L.) Harvested At Two Maturity Stages
|
2010 |
3 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
Gamma Irradiation On Alstroemeria Aurea G. In Vitro Rhizomes: An Approach To The Appropriate Dosage For Breeding Purposes
|
2012 |
5 |
artículo de investigación |
Revista De La Facultad De Ciencias Agrarias
|
WoS |
|
Prohexadione Calcium And Naphthalene Acetic Acid Sprays Improve Fruit Size And Maintain Fruit Quality Of 'Castlebrite' Apricot
|
2012 |
1 |
artículo de investigación |
European Journal Of Horticultural Science
|
WoS Scopus |
|
Does The Maturity At Harvest Affect Quality And Sensory Attributes Of Peaches And Nectarines?
|
2012 |
11 |
artículo de investigación |
New Zealand Journal Of Crop And Horticultural Science
|
WoS Scopus |
|
Ethylene Biosynthesis In Apricot: Identification Of A Ripening Related 1 Aminocyclopropane 1 Carboxylic Acid Synthase (Acs) Gene
|
2012 |
22 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Postharvest Sensory And Phenolic Characterization Of 'Elegant Lady' And 'Carson' Peaches
|
2011 |
30 |
artículo de investigación |
Chilean Journal Of Agricultural Research
|
WoS SciELO Scopus |
|
Effect Of Heat Treatments On The Quality Of Fresh Cut 'Ryan Sun' Peaches
|
2010 |
1 |
resumen de reunión |
Hortscience
|
WoS Scopus |
|
Determination Of Harvest Maturity Of D'agen Plums Using The Chlorophyll Absorbance Index
|
2011 |
20 |
artículo de investigación |
Ciencia E Investigación Agraria Revista Latinoamericana En Ciencias De La Agricultura Y Ambientales
|
WoS SciELO Scopus |
|
Perceived Quality In Fresh Peaches: An Approach Through Structural Equation Modeling
|
2011 |
15 |
artículo de investigación |
Ciencia E Investigación Agraria Revista Latinoamericana En Ciencias De La Agricultura Y Ambientales
|
WoS SciELO Scopus |
|
Non Destructive Monitoring Of Flesh Softening In The Black Skinned Japanese Plums 'Angeleno' And 'Autumn Beaut' On Tree And Postharvest
|
2011 |
36 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Phenolics Contents And Sensory Characterisation Of Melting And Non Melting Peach
|
2011 |
7 |
artículo de investigación |
Journal Of Horticultural Science & Biotechnology
|
WoS Scopus |
|
Ripe Nectarines Segregated Through Sensory Quality Evaluation And Electronic Nose Assessment
|
2011 |
8 |
artículo de investigación |
Fruits
|
WoS Scopus |
|
'Andes 1': An Early Maturing Clingstone Peach Cultivar For Canning And Fresh Market
|
2011 |
4 |
material editorial |
Hortscience
|
WoS Scopus |
|
Development And Characterization Of Microsatellite Markers In Pomegranate (Punica Granatum L.)
|
2011 |
47 |
artículo de investigación |
Molecular Breeding
|
WoS Scopus |
|
Instrumental And Sensory Evaluation Of Eating Quality Of Peaches And Nectarines
|
2010 |
21 |
artículo de investigación |
European Journal Of Horticultural Science
|
WoS Scopus |
|
Effect Of Drying Process On Lemon Verbena (Lippia Citrodora Kunth) Aroma And Infusion Sensory Quality
|
2010 |
13 |
artículo de investigación |
International Journal Of Food Science And Technology
|
WoS Scopus |
|
Combined Effect Of Thermotherapy And In Vitro Shoot Culture On The Grapevine Leafroll Associated Virus 2 Red Globe Strain Affecting 'Red Globe' Vines
|
2009 |
1 |
artículo de investigación |
Journal Of Food, Agriculture And Environment
|
WoS Scopus |
|
Apricot (Prunus Armeniaca L.) Quality And Breeding Perspectives
|
2009 |
27 |
artículo de investigación |
Journal Of Food, Agriculture And Environment
|
WoS Scopus |
|
Identification Of S Alleles Associated With Self Incompatibility In Apricots (Prunus Armeniaca L.) Using Molecular Markers
|
2009 |
5 |
artículo de investigación |
Journal Of Food, Agriculture And Environment
|
WoS Scopus |
|
Effect Of Ethylene Inhibitors On Quality Attributes Of Apricot Cv. Modesto And Patterson During Storage
|
2009 |
27 |
artículo de investigación |
Chilean Journal Of Agricultural Research
|
WoS SciELO Scopus |
|
Preconditioning Treatment Maintains Taste Characteristic Perception Of Ripe 'September Sun' Peach Following Cold Storage
|
2009 |
19 |
artículo de investigación |
International Journal Of Food Science And Technology
|
WoS Scopus |
|
The Aroma Development During Storage Of Castlebrite Apricots As Evaluated By Gas Chromatography, Electronic Nose, And Sensory Analysis
|
2009 |
45 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Quantitative Determination Of Flesh Mealiness In Peach [Prunus Persica L. (Batch.)] Through Paper Absorption Of Free Juice
|
2009 |
21 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Effect Of Harvest Maturity Stage On The Sensory Quality Of 'Palsteyn' Apricot (Prunus Armeniaca L.) After Cold Storage
|
2008 |
29 |
artículo de investigación |
Journal Of Horticultural Science & Biotechnology
|
WoS Scopus |
|
Genetic Relationships In Apricot (<I>Prunus Armeniaca</I> L.) Using Ssr Markers And Their Implications For Breeding
|
2008 |
7 |
artículo de investigación |
Journal Of Food, Agriculture And Environment
|
WoS Scopus |
|
Monitoring The Sensorial Quality And Aroma Through An Electronic Nose In Peaches During Cold Storage
|
2008 |
59 |
artículo de investigación |
Journal Of The Science Of Food And Agriculture
|
WoS Scopus |
|
Sensory Quality Performance Of Two Nectarine Flesh Typologies Exposed To Distant Market Conditions
|
2008 |
21 |
artículo de investigación |
Journal Of Food Quality
|
WoS Scopus |
|
Quality Oriented Fruit Breeding: Peach [Prunus Persica (L.) Batsch]
|
2008 |
39 |
revisión |
Journal Of Food, Agriculture And Environment
|
WoS Scopus |
|
Transcriptomic Study Of Pedicels From Ga<Sub>3</Sub> Treated Table Grape Genotypes With Different Susceptibility To Berry Drop Reveals Responses Elicited In Cell Wall Yield, Primary Growth And Phenylpropanoids Synthesis
|
2020 |
5 |
artículo de investigación |
Bmc Plant Biology
|
WoS Scopus |
|
Effect Of Hot Water Dips On The Quality Of Fresh Cut Ryan Sun Peaches
|
2015 |
0 |
artículo de investigación |
Idesia (Arica)
|
SciELO Scopus |
|
Genotypic Characterization Of An F1 Japanese Plum Progeny Through Genotyping By Sequencing (Gbs) And Preliminary Quantitative Trait Locus (Qtl) Analysis For Important Agronomic Traits
|
2019 |
0 |
|
Acta Horticulturae
|
Scopus WoS |
|
Exploratory Quantitative Trait Locus Analysis For Fruit Related Traits In Kiwifruit (Actinidia Chinensis Planch.)
|
2018 |
0 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
A Model For Canning Peach Crop Value Using A Software For Dynamic Modeling
|
2017 |
0 |
|
Acta Horticulturae
|
Scopus WoS |
|
The Relationship Between Instrumental Tests And Sensory Determinations Of Peach And Nectarine Texture
|
2016 |
0 |
|
Gartenbauwwissenschaft
|
Scopus WoS |
|
Training A Sensory Panel For Describing Texture In Peach And Nectarines
|
2014 |
0 |
|
Journal Of Food, Agriculture And Environment
|
Scopus WoS |
|
Consumer Tests For Monitoring Optimal 'Abate Fetel' Pear Eating Quality
|
2014 |
0 |
|
Gartenbauwwissenschaft
|
Scopus WoS |
|
Gamma Irradiation On Alstroemeria Aurea G. In Vitro Rhizomes: An Approach To The Appropriate Dosage For Breeding Purposes Irradiación De Rizomas In Vitro De Alstroemeria Aurea G. Con Rayos Gamma: Una Aproximación A La Dosis Apropiada Para Utilizar En Mejoramiento Genético
|
2012 |
0 |
|
Revista De La Facultad De Ciencias Agrarias
|
Scopus WoS |
|
Harvest Maturity Indicators In The Stone Fruit Industry
|
2012 |
0 |
|
Stewart Postharvest Review
|
Scopus WoS |
|
Prohexadione Calcium And Naphthalene Acetic Acid Sprays Improve Fruit Size And Maintain Fruit Quality Of 'Castlebrite' Apricot
|
2012 |
0 |
|
Gartenbauwwissenschaft
|
Scopus WoS |
|
Intermittent Warming Heat Shock On 'Pisana" Apricots During Postharvest: Sensorial Quality And Proteomic Approach
|
2010 |
0 |
|
Acta Horticulturae
|
Scopus WoS |
|
Instrumental And Sensory Evaluation Of Eating Quality Of Peaches And Nectarines
|
2010 |
0 |
|
Gartenbauwwissenschaft
|
Scopus WoS |
|
Preservation Of Grape Fanleaf Virus On Callus Culture Of Vitis Vinifera Cv. Cabernet Sauvignon
|
2008 |
0 |
|
Acta Phytopathologica Et Entomologica Hungarica
|
Scopus WoS |
|
Identification Of Loci Controlling Phenology, Fruit Quality And Post Harvest Quantitative Parameters In Japanese Plum (Prunus Salicina Lindl.)
|
2020 |
13 |
artículo de investigación |
Postharvest Biology And Technology
|
WoS Scopus |
|
Do Consumers Evaluate New And Existing Fruit Varieties In The Same Way? Modeling The Role Of Search And Experience Intrinsic Attributes
|
2020 |
4 |
artículo de investigación |
Journal Of Food Products Marketing
|
WoS Scopus |
|
Transcriptome Analysis And Postharvest Behavior Of The Kiwifruit '<I>Actinidia Deliciosa</I>' Reveal The Role Of Ethylene Related Phytohormones During Fruit Ripening
|
2021 |
12 |
artículo de investigación |
Tree Genetics & Genomes
|
WoS Scopus |
|
De Novo Transcriptome Sequencing In Kiwifruit (<I>Actinidia Chinensis</I> Var. <I>Deliciosa</I> (A Chev) Liang Et Ferguson) And Development Of Tissue Specific Transcriptomic Resources
|
2021 |
3 |
artículo de investigación |
Agronomy Basel
|
WoS Scopus |
|
Exploring Through Cata (Check All That Apply) Method The Italian Consumers' Perception Towards Off Season Nectarine Imported From Chile
|
2021 |
0 |
artículo de investigación |
European Journal Of Horticultural Science
|
WoS Scopus |
|
Detection Of Quantitative Trait <I>Loci</I> Controlling The Content Of Phenolic Compounds In An Asian Plum (<I>Prunus Salicina</I> L.) F1 Population
|
2021 |
5 |
artículo de investigación |
Frontiers In Plant Science
|
WoS Scopus |
|
Physiological And Transcriptomic Analysis Of The Effect Of Ethylene Biosynthesis Regulator Ethrel<Sup>®</Sup> Application In The Postharvest Behaviour Of Japanese Plum (<I>Prunus Salicina</I> L.) Fruits
|
2021 |
0 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
Transcriptomic Analysis Of Sex Associated De Gs In Female And Male Flowers Of Kiwifruit (<I>Actinidia Deliciosa</I> [A. Chev] C. F. Liang & A. R. Ferguson)
|
2022 |
0 |
artículo de investigación |
Horticulturae
|
WoS Scopus |
|
Ssr Marker Based Paternity Tests To Determine Suitable Pollenisers For The Japanese Plum Cultivar 'Sweet Pekeetah'
|
2021 |
0 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
An Upgraded, Highly Saturated Linkage Map Of Japanese Plum (<I>Prunus Salicina</I> Lindl.), And Identification Of A New Major Locus Controlling The Flavan 3 Ol Composition In Fruits
|
2022 |
1 |
artículo de investigación |
Frontiers In Plant Science
|
WoS Scopus |
|
Metabolite Profiling Reveals The Effect Of Cold Storage On Primary Metabolism In Nectarine Varieties With Contrasting Mealiness
|
2023 |
1 |
artículo de investigación |
Plants Basel
|
WoS Scopus |
|
The Chilean Nectarine Breeding Program Toward Development Of Chilling Injury Resistant Cultivars
|
2022 |
0 |
proceedings paper |
Acta Horticulturae
|
WoS Scopus |
|
An Ltr Retrotransposon In The Promoter Of A <I>Ps Myb10.2</I> Gene Associated With The Regulation Of Fruit Flesh Color In Japanese Plum
|
2022 |
0 |
artículo de investigación |
|
WoS Scopus |
|
An Ltr Retrotransposon May Activate The Ps Myb10.2 Gene Expression And Promote Anthocyanin Biosynthesis In The Fruit Flesh Of Japanese Plum – A Success Story Of Crispr Cas9 Enrichment Sequencing Strategy
|
2023 |
0 |
|
Acta Horticulturae
|
Scopus WoS |
|
Phenolic, Polysaccharides Composition, And Texture Properties During Ripening And Storage Time Of New Table Grape Cultivars In Chile
|
2023 |
0 |
artículo de investigación |
Plants Basel
|
WoS Scopus |