Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
| Firmas del autor | |
| Nombre | MATURANA, GABRIELA |
| Género | Mujer |
| Área Principal WOS | Biochemistry & Molecular Biology; Food Science & Technology; Chemistry, Medicinal; |
| Afiliación Principal | Universidad De Chile |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
| WOS | #Pub |
|---|---|
| Biochemistry & Molecular Biology | 3 |
| Food Science & Technology | 3 |
| Chemistry, Medicinal | 3 |
| Scopus | #Pub |
|---|---|
| Molecular Biology | 3 |
| Biochemistry | 3 |
| Clinical Biochemistry | 3 |
| Cell Biology | 3 |
| Physiology | 3 |
| SciELO | #Pub |
|---|
| Autor | Género | # Pub |
|---|---|---|
| OLEA AZAR, CLAUDIO | Hombre | 1 |
| OYARZUN-AMPUERO, FELIPE ANDRES | Hombre | 1 |
| BRAVO-RODRIGUEZ, DENISSE MARGARITA | Mujer | 1 |
| URIBE-OPORTO, ERNESTO | Hombre | 1 |
| ESPINOSA, ALEJANDRA | Mujer | 1 |
| ZUNIGA-LOPEZ, MARIA CAROLINA | Mujer | 2 |
| SEGOVIA, JAVIERA | - | 1 |
| ZUNIGA-LOPEZ, MARIA CAROLINA | - | 1 |
| QUEST, ANDREW FG | Hombre | 1 |
| HIDALGO, ANTONIO | Hombre | 1 |
| CORDERO-MACHUCA, JIMENA | - | 1 |
| SOTO, CRISTOPHER | Hombre | 1 |
| Título | Año | Citas | Tipo | Revista | Indexada |
|---|---|---|---|---|---|
| Determination Of Bioactive Compounds In Sequential Extracts Of Chia Leaf (<I>Salvia Hispanica</I> L.) Using Uhplc Hrms (Q Orbitrap) And A Global Evaluation Of Antioxidant In Vitro Capacity | 2021 | 14 | artículo de investigación | Antioxidants | WoS Scopus |
| Evaluation Of The Effects Of Chia (<I>Salvia Hispanica</I> L.) Leaves Ethanolic Extracts Supplementation On Biochemical And Hepatic Markers On Diet Induced Obese Mice | 2023 | 1 | artículo de investigación | Antioxidants | WoS Scopus |
| The Anti Oxidant Curcumin Solubilized As Oil In Water Nanoemulsions Or Chitosan Nanocapsules Effectively Reduces Helicobacter Pylori Growth, Bacterial Biofilm Formation, Gastric Cell Adhesion And Internalization | 2023 | 0 | artículo de investigación | Antioxidants | WoS Scopus |
| Palabra Clave | #Pub |
|---|---|
| acid | 2 |
| seeds | 2 |
| salvia hispanica l | 2 |
| pyrogallol red | 1 |
| leaves extracts | 1 |
| nanocapsules | 1 |
| nanoemulsions | 1 |
| nanoparticles | 1 |
| necrosis-factor-alpha | 1 |
| obesity | 1 |
| orac | 1 |
| plant | 1 |
| polyphenols | 1 |
| leaf extracts | 1 |
| quality | 1 |
| salvia hispanical | 1 |
| steatosis | 1 |
| total phenolic content | 1 |
| toxicity | 1 |
| triple therapy | 1 |
| uhplc-hrms | 1 |
| validation | 1 |
| dpph | 1 |
| amoxicillin | 1 |
| antioxidant capacity | 1 |
| antioxidants | 1 |
| assay | 1 |
| bioavailability | 1 |
| caga | 1 |
| capacity | 1 |
| curcumin | 1 |
| database | 1 |
| infection | 1 |
| expression | 1 |
| flavonoids | 1 |
| fluorescein | 1 |
| folin-ciocalteu | 1 |
| folin–ciocalteu | 1 |
| foods | 1 |
| gastric cancer | 1 |
| helicobacter pylori | 1 |
| hepatic damage | 1 |