Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
| Firmas del autor | |
| Nombre | GONZALEZ, AYMEE |
| Género | - |
| Área Principal WOS | Biochemistry & Molecular Biology; Food Science & Technology; Chemistry, Medicinal; |
| Afiliación Principal | Universidad Católica Del Maule |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
| WOS | #Pub |
|---|---|
| Biochemistry & Molecular Biology | 1 |
| Food Science & Technology | 1 |
| Chemistry, Medicinal | 1 |
| Scopus | #Pub |
|---|---|
| Molecular Biology | 1 |
| Biochemistry | 1 |
| Clinical Biochemistry | 1 |
| Cell Biology | 1 |
| Physiology | 1 |
| SciELO | #Pub |
|---|
| Autor | Género | # Pub |
|---|---|---|
| MIRABAL, Y. | - | 1 |
| SANTOS, L. S. | Hombre | 1 |
| DURAN-LARA, ESTEBAN FRANCISCO | Hombre | 1 |
| ABRIL-MILAN, DIANA | Mujer | 1 |
| VALDES, OSCAR | Hombre | 1 |
| MARICAN, ADOLFO | Hombre | 1 |
| Título | Año | Citas | Tipo | Revista | Indexada |
|---|---|---|---|---|---|
| Comparison Of The Oxidative Stability And Antioxidant Activity Of Extra Virgin Olive Oil And Oils Extracted From Seeds Of <I>Colliguaya Integerrima</I> And <I>Cynara Cardunculus</I> Under Normal Conditions And After Thermal Treatment | 2019 | 16 | artículo de investigación | Antioxidants | WoS Scopus |
| Palabra Clave | #Pub |
|---|---|
| air | 1 |
| antioxidant activity | 1 |
| colliguaya integerrima oil | 1 |
| corn | 1 |
| cynara cardunculus oil | 1 |
| deterioration | 1 |
| fatty-acid | 1 |
| health | 1 |
| heat | 1 |
| l | 1 |
| minor components | 1 |
| phenolic-compounds | 1 |
| thermal behavior | 1 |