Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
Departamento Gestión de Conocimiento, Monitoreo y Prospección
Consultas o comentarios: productividad@anid.cl
Consultas o comentarios: productividad@anid.cl
| Firmas del autor | |
| Nombre | PANITRUR-DE LA FUENTE, C. |
| Género | Mujer |
| Área Principal WOS | Food Science & Technology; Horticulture; Agriculture, Multidisciplinary; |
| Afiliación Principal | Universidad De Talca |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
Periodo registrado: 2008 - 2024
| WOS | #Pub |
|---|---|
| Food Science & Technology | 3 |
| Horticulture | 2 |
| Agriculture, Multidisciplinary | 1 |
| Agronomy | 1 |
| Entomology | 1 |
| Scopus | #Pub |
|---|---|
| Horticulture | 1 |
| SciELO | #Pub |
|---|
| Autor | Género | # Pub |
|---|---|---|
| MORENO-SIMUNOVIC, YERKO | - | 1 |
| LOLAS, M. | Hombre | 2 |
| VERDUGO-VASQUEZ, NICOLAS | Hombre | 5 |
| ACEVEDO-OPAZO, CESAR ANTONIO | Hombre | 3 |
| VALDÉS-GÓMEZ, HÉCTOR | Hombre | 3 |
| ARAYA-ALMAN, MIGUEL | Hombre | 3 |
| ORTEGA-FARÍAS, SAMUEL | Hombre | 2 |
| Año | Firma | Institución (Incites asoc.) | H Index | Average Percentile | Impact Citation | Impact Relative World | Impact Journal Normalized Citation | Impact Category Normalized Citation | Percentage Cited | Percentage Top 1 | Percentage Top 10 | Percentage Journal Q1 | Percentage Journal Q2 | Percentage Journal Q3 | Percentage Journal Q4 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2019 | Panitrur-De la Fuente, Carolina | Universidad de Talca | 1.0 | 54.3 | 2.0 | 0.2 | 0.5 | 0.7 | 100.0 | 0.0 | 0.0 | 50.0 | 0.0 | 0.0 | 50.0 |
| 2019 | Panitrur-De la Fuente, C. | Universidad de Talca | 1.0 | 21.0 | 2.0 | 0.2 | 1.8 | 1.7 | 100.0 | 0.0 | 0.0 | 100.0 | 0.0 | 0.0 | 0.0 |
| Palabra Clave | #Pub |
|---|---|
| vitis vinifera | 4 |
| phenology | 2 |
| bio-mathematical models | 2 |
| vitis-vinifera l | 2 |
| growth stages | 2 |
| growth model | 2 |
| growth | 2 |
| sustainable management | 1 |
| powdery mildew | 1 |
| region | 1 |
| resistance | 1 |
| resistant | 1 |
| risk | 1 |
| sampling optimization | 1 |
| susceptibility index | 1 |
| model | 1 |
| temperature | 1 |
| temporal stability | 1 |
| uncinula-necator | 1 |
| validation | 1 |
| veraison | 1 |
| vineyard | 1 |
| wetness duration | 1 |
| yield | 1 |
| yield spatial and temporal patterns | 1 |
| zone leaf removal | 1 |
| grape yield estimates | 1 |
| botrytis bunch rot | 1 |
| bunch rot | 1 |
| chile | 1 |
| climate-change | 1 |
| conidial germination | 1 |
| downy | 1 |
| downy mildew | 1 |
| fungicides | 1 |
| grape berries | 1 |
| grape maturity | 1 |
| plasmopara-viticola | 1 |
| grapevine disease | 1 |
| grapevines | 1 |
| grey mold | 1 |
| images | 1 |
| impact | 1 |
| infection | 1 |
| integrated control | 1 |
| management | 1 |
| pca | 1 |
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