Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
| Firmas del autor | |
| Nombre | BUTTIGIEG, ANGIE |
| Género | Mujer |
| Área Principal WOS | Psychology; Psychology, Multidisciplinary; Neurosciences; |
| Afiliación Principal | Universidad De Chile |
| ORCID
|
0000-0001-7361-8504 |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
| WOS | #Pub |
|---|---|
| Psychology | 1 |
| Psychology, Multidisciplinary | 1 |
| Neurosciences | 1 |
| Behavioral Sciences | 1 |
| Scopus | #Pub |
|---|
| SciELO | #Pub |
|---|
| Autor | Género | # Pub |
|---|---|---|
| HERNANDEZ-KUNSTMANN, ALEJANDRO | Hombre | 1 |
| BURGOS-GALLEGOS, HECTOR | Hombre | 1 |
| SÁEZ-BRIONES, PATRICIO | Hombre | 1 |
| MORGAN-SABAT, CARLOS | Hombre | 1 |
| FLORES-BASTIAS, OSVALDO ANDRES | Hombre | 1 |
| Año | Firma | Institución (Incites asoc.) | H Index | Average Percentile | Impact Citation | Impact Relative World | Impact Journal Normalized Citation | Impact Category Normalized Citation | Percentage Cited | Percentage Top 1 | Percentage Top 10 | Percentage Journal Q1 | Percentage Journal Q2 | Percentage Journal Q3 | Percentage Journal Q4 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2019 | Buttigieg, Angie | Universidad de Chile | 1.0 | 65.5 | 3.0 | 0.3 | 0.2 | 0.2 | 100.0 | 0.0 | 0.0 | 100.0 | 0.0 | 0.0 | 0.0 |
| Título | Año | Citas | Tipo | Revista | Indexada |
|---|---|---|---|---|---|
| Preference For High Fat Diet Is Developed By Young Swiss Cd1 Mice After Short Term Feeding And Is Prevented By Nmda Receptor Antagonists | 2014 | 14 | artículo de investigación | Neurobiology Of Learning And Memory | WoS Scopus |
| Palabra Clave | #Pub |
|---|---|
| behavior | 1 |
| dietary preference | 1 |
| exposure | 1 |
| feeding behavior | 1 |
| foods | 1 |
| high-fat diet | 1 |
| homeostasis | 1 |
| hypothalamus | 1 |
| obesity | 1 |
| preferring strain | 1 |
| selection | 1 |
| sugar | 1 |
| taste | 1 |