Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
| Firmas del autor | |
| Nombre | RAMIREZ-RETAMAL, JORGE |
| Género | Hombre |
| Área Principal WOS | Agriculture, Multidisciplinary; Agronomy; |
| Afiliación Principal | Universidad Austral De Chile |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
| WOS | #Pub |
|---|---|
| Agriculture, Multidisciplinary | 2 |
| Agronomy | 2 |
| Scopus | #Pub |
|---|---|
| Agronomy And Crop Science | 2 |
| Animal Science And Zoology | 2 |
| SciELO | #Pub |
|---|---|
| Agricultural Sciences | 2 |
| Autor | Género | # Pub |
|---|---|---|
| DE LA BARRA-AHUMADA, RODRIGO LEONARDO | Hombre | 1 |
| MORALES, R. | Hombre | 2 |
| MARTINEZ-PELAEZ, MARIA EUGENIA | Mujer | 1 |
| MARTÍNEZ, M. EUGENIA | - | 1 |
| Año | Firma | Institución (Incites asoc.) | H Index | Average Percentile | Impact Citation | Impact Relative World | Impact Journal Normalized Citation | Impact Category Normalized Citation | Percentage Cited | Percentage Top 1 | Percentage Top 10 | Percentage Journal Q1 | Percentage Journal Q2 | Percentage Journal Q3 | Percentage Journal Q4 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2019 | Ramirez-Retamal, Jorge | Universidad Austral de Chile | 1.0 | 72.3 | 5.0 | 0.6 | 0.6 | 0.2 | 100.0 | 0.0 | 0.0 | 0.0 | 50.0 | 50.0 | 0.0 |
| Título | Año | Citas | Tipo | Revista | Indexada |
|---|---|---|---|---|---|
| Influence Of Breed And Feeding On The Main Quality Characteristics Of Sheep Carcass And Meat: A Review | 2014 | 19 | revisión | Chilean Journal Of Agricultural Research | WoS SciELO Scopus |
| Effect Of Breed And Feeding On The Carcass Characteristics Of The Chilote Breed Lamb | 2013 | 3 | artículo de investigación | Chilean Journal Of Agricultural Research | WoS SciELO Scopus |
| Palabra Clave | #Pub |
|---|---|
| meat quality | 1 |
| wholesale cuts | 1 |
| system | 1 |
| suffolk | 1 |
| suckling-lamb meat | 1 |
| stall finishing duration | 1 |
| slaughter weight | 1 |
| slaughter | 1 |
| sheep breeds | 1 |
| sex | 1 |
| sensory characteristics | 1 |
| ryegrass | 1 |
| quality | 1 |
| production systems | 1 |
| pasture | 1 |
| meat yield | 1 |
| breed | 1 |
| meat | 1 |
| longissimus muscle | 1 |
| live weight | 1 |
| light lambs | 1 |
| lambs | 1 |
| lamb | 1 |
| growth-performance | 1 |
| grasslands | 1 |
| fatty-acid-composition | 1 |
| fatty acids | 1 |
| conjugated linoleic-acid | 1 |
| concentrate | 1 |
| chilote | 1 |
| carcass quality | 1 |
| carcass | 1 |