Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
Departamento Gestión de Conocimiento, Monitoreo y Prospección
Consultas o comentarios: productividad@anid.cl
Consultas o comentarios: productividad@anid.cl
| Firmas del autor | |
| Nombre | INIGUEZ-GONZALEZ, GONZALO EDUARDO |
| Género | Hombre |
| Área Principal WOS | Agriculture, Dairy & Animal Science; Veterinary Sciences; Food Science & Technology; |
| Afiliación Principal | Pontificia Universidad Católica De Chile |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
Periodo registrado: 2008 - 2025
| WOS | #Pub |
|---|---|
| Agriculture, Dairy & Animal Science | 4 |
| Veterinary Sciences | 1 |
| Food Science & Technology | 1 |
| Scopus | #Pub |
|---|---|
| Animal Science And Zoology | 1 |
| SciELO | #Pub |
|---|
| Autor | Género | # Pub |
|---|---|---|
| VARGAS-BELLO-PEREZ, EINAR | Hombre | 4 |
| TORO-MUJICA, PAULA MACARENA | Mujer | 2 |
| ÍIGUEZ-GONZÁLEZ, G. | - | 1 |
| CANCINO-PADILLA, NATHALY | Mujer | 1 |
| FEHRMANN-CARTES, KAREN | Mujer | 1 |
| FEHRMANN-CARTES, KAREN INGER | Mujer | 1 |
| Institución | # Pub |
|---|---|
| Pontificia Universidad Católica De Chile | 4 |
| Pontificia Universidad Católica De Chile | 1 |
| Año | Firma | Institución (Incites asoc.) | H Index | Average Percentile | Impact Citation | Impact Relative World | Impact Journal Normalized Citation | Impact Category Normalized Citation | Percentage Cited | Percentage Top 1 | Percentage Top 10 | Percentage Journal Q1 | Percentage Journal Q2 | Percentage Journal Q3 | Percentage Journal Q4 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2019 | Iniguez-Gonzalez, G. | Pontificia Universidad Catolica de Chile | 1.0 | 36.3 | 7.5 | 0.8 | 0.9 | 1.3 | 100.0 | 0.0 | 50.0 | 100.0 | 0.0 | 0.0 | 0.0 |
| 2019 | Iniguez-Gonzalez, Gonzalo | Pontificia Universidad Catolica de Chile | 1.0 | 78.6 | 1.0 | 0.1 | 0.2 | 0.3 | 100.0 | 0.0 | 0.0 | 0.0 | 100.0 | 0.0 | 0.0 |
| Título | Año | Citas | Tipo | Revista | Indexada |
|---|---|---|---|---|---|
| Transport Of Fatty Acids Within Plasma Lipoproteins In Lactating And Non Lactating Cows Fed On Fish Oil And Hydrogenated Palm Oil | 2017 | 8 | artículo de investigación | Journal Of Animal Physiology And Animal Nutrition | WoS Scopus |
| Effect Of Dietary Vegetable Oils On The Fatty Acid Profile Of Plasma Lipoproteins In Dairy Cows | 2016 | 10 | artículo de investigación | Archives Of Animal Nutrition | WoS Scopus |
| Short Communication: Chemical Composition, Fatty Acid Composition, And Sensory Characteristics Of Chanco Cheese From Dairy Cows Supplemented With Soybean And Hydrogenated Vegetable Oils | 2015 | 34 | artículo de investigación | Journal Of Dairy Science | WoS Scopus |
| Influence Of Fish Oil Alone Or In Combination With Hydrogenated Palm Oil On Sensory Characteristics And Fatty Acid Composition Of Bovine Cheese | 2015 | 24 | artículo de investigación | Animal Feed Science And Technology | WoS Scopus |
| Palabra Clave | #Pub |
|---|---|
| conjugated linoleic-acid | 4 |
| fatty acids | 2 |
| pasture | 2 |
| products | 2 |
| milk-fat | 2 |
| milk | 2 |
| lipoproteins | 2 |
| enriched milk | 2 |
| early lactation | 2 |
| soybean oil | 2 |
| diet | 2 |
| dairy-cows | 2 |
| supplementation | 2 |
| concentrate | 2 |
| cholesterol | 2 |
| cheese | 2 |
| blood | 2 |
| stearoyl-coa desaturase | 1 |
| vaccenic acid | 1 |
| serum lipoproteins | 1 |
| sensory characteristics | 1 |
| ratio | 1 |
| rapeseed oil | 1 |
| profile | 1 |
| plasma | 1 |
| performance | 1 |
| palm oils | 1 |
| oil supplement | 1 |
| nutritional regulation | 1 |
| lipids | 1 |
| lactation stage | 1 |
| homogenized milk | 1 |
| fish-oil | 1 |
| fish oil | 1 |
| dietary | 1 |
| dairy cows | 1 |
| cow | 1 |
| chanco cheese | 1 |
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