Muestra la distribución de la producción WoS, Scopus y SciELO del autor.
Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.
| Firmas del autor | |
| Nombre | FLORES, KATHERINNE |
| Género | - |
| Área Principal WOS | Plant Sciences; |
| Afiliación Principal | Pontificia Universidad Católica De Chile |
Publicaciones en Chile
Citas Totales
Afiliaciones Chilenas
| Año | Firma | Institución (Incites asoc.) | H Index | Average Percentile | Impact Citation | Impact Relative World | Impact Journal Normalized Citation | Impact Category Normalized Citation | Percentage Cited | Percentage Top 1 | Percentage Top 10 | Percentage Journal Q1 | Percentage Journal Q2 | Percentage Journal Q3 | Percentage Journal Q4 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2019 | Flores, Katherinne | Pontificia Universidad Catolica de Chile | 1.0 | 86.0 | 1.0 | 0.1 | 0.2 | 0.2 | 100.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
| Título | Año | Citas | Tipo | Revista | Indexada |
|---|---|---|---|---|---|
| Effect Of Ethylene On Ripening Of Kiwifruit Stored Under Controlled Or Modified Atmosphere Packaging And Treated With 1 Methylcyclopropene | 2016 | 7 | artículo de investigación | Journal Of Berry Research | WoS Scopus |
| Palabra Clave | #Pub |
|---|---|
| 1-methylcyclopropene | 1 |
| biosynthesis | 1 |
| co2 | 1 |
| dry-matter | 1 |
| fruit firmness | 1 |
| fruit quality | 1 |
| hard core | 1 |
| hayward kiwifruit | 1 |
| low-temperature breakdown | 1 |
| quality | 1 |
| ripening protocol | 1 |
| storage | 1 |