| 1 |
Assessing The Immune Response Of Atlantic Salmon (<I>Salmo Salar</I>) After The Oral Intake Of Alginate Encapsulated <I>Piscirickettsia Salmonis</I> Antigens
DOI: 10.3390/VACCINES8030450
|
WoS: WOS:000581213900001
Scopus: SCOPUS_ID:85089587253
|
Vaccines
|
WOS
Scopus
|
Article
|
|
2020
|
| 2 |
Industrial Prune Processing And Its Effect On Pesticide Residue Concentrations
DOI: 10.1016/J.FOODCHEM.2018.06.090
|
WoS: WOS:000439980500031
Scopus: SCOPUS_ID:85048871706
|
Food Chemistry
|
WOS
Scopus
|
Article
|
|
2018
|
| 3 |
Effects Of Wine Grape Cultivar, Application Conditions And The Winemaking Process On The Dissipation Of Six Pesticides
DOI: 10.4067/S0718-16202014000300010
|
WoS: WOS:000348254700010
Scopus: SCOPUS_ID:84923920910
SciELO: S0718-16202014000300010
|
Ciencia E Investigación Agraria Revista Latinoamericana En Ciencias De La Agricultura Y Ambientales
|
WOS
SciELO
Scopus
|
Article
|
|
2014
|
