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| Indexado |
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| DOI | 10.1007/S10681-013-1012-1 | ||||
| Año | 2014 | ||||
| Tipo | artículo de investigación |
Citas Totales
Autores Afiliación Chile
Instituciones Chile
% Participación
Internacional
Autores
Afiliación Extranjera
Instituciones
Extranjeras
High prices of fish oil make linseed attractive for aquaculture and animal feed. To ensure a constant supply of linseed, the development of stable cultivars is of strategic importance. In this study, 35 linseed genotypes were evaluated in five Chilean environments (E) from 2009 to 2012. The additive main effect and multiplicative interaction analysis (AMMI), genotype (G) plus genotype by environment (GE) interaction (GGE) biplot analysis and three stability parameters were tested with the aim of identifying adapted genotypes for the development of linseed cultivars. An association mapping (AM) analysis was also conducted for four agronomic traits and the stability of the associated markers was evaluated using the QQE (QTL main effect and QTL by environment interaction) approach. Combined analysis of variance for yield, seeds per boll (SPB), plant height (PH) and days to flowering (DTF) were significant for G, E and GE (P < 0.001). The combined stability analysis identified some Canadian, Argentinean and Chilean accessions to be the best adapted and highest yielding genotypes. Coancestry analysis indicated that crossing Canadian and Chilean genotypes could maximize transgressive segregation for yield. Significant associations for DTF, PH and SPB explained up to 59 % of the phenotypic variation for these traits. The QQE and AM analyses were consistent in identifying marker LGM27B as the most stable and significant across all environments with the largest effect in reducing DTF. The combined application of the stability, AM and QQE analyses could accelerate the development of marketable linseed cultivars adapted to Southern Chile.
| Ord. | Autor | Género | Institución - País |
|---|---|---|---|
| 1 | SOTO-CERDA, BRAULIO J. | Hombre |
AGR & AGRI FOOD CANADA - Canadá
Instituto de Investigaciones Agropecuarias - Chile Cereal Research Centre - Canadá |
| 2 | Westermeyer, Fernando | Hombre |
Instituto de Investigaciones Agropecuarias - Chile
|
| 3 | Iniguez-Luy, Federico L. | Hombre |
Instituto de Investigaciones Agropecuarias - Chile
|
| 4 | MUNOZ-VERA, GASTON ARTURO | Hombre |
Universidad Nacional Andrés Bello - Chile
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| 5 | MONTENEGRO-BARRIGA, ADOLFO GERARDO | Hombre |
Instituto de Investigaciones Agropecuarias - Chile
|
| 6 | Cloutier, Sylvie | Mujer |
AGR & AGRI FOOD CANADA - Canadá
Cereal Research Centre - Canadá |
| Fuente |
|---|
| Comisión Nacional de Investigación Científica y Tecnológica |
| Agriaquaculture Nutritional Genomic Center |
| Comisión Nacional de Investigación CientÃfica y Tecnológica |
| Agriaquaculture Nutritional Genomic Center (CGNA) |
| CGNA |
| Becas Chile-Comision Nacional de Investigacion Cientifica y Tecnologica (CONICYT) |
| Agradecimiento |
|---|
| The authors are grateful to Hector Pauchard for supplying the meteorological data and Dana Kowal for the help in the preparation of figures. We acknowledge INIA and Monica Gebert for their support providing experimental fields. This work was supported by the Agriaquaculture Nutritional Genomic Center (CGNA). Braulio Soto-Cerda was supported by Becas Chile-Comision Nacional de Investigacion Cientifica y Tecnologica (CONICYT). |
| Acknowledgments The authors are grateful to Héctor Pauchard for supplying the meteorological data and Dana Kowal for the help in the preparation of figures. We acknowledge INIA and Monica Gebert for their support providing experimental fields. This work was supported by the Agriaquaculture Nutritional Genomic Center (CGNA). Braulio Soto-Cerda was supported by Becas Chile—Comisión Nacional de Investigación Científica y Tecnológica (CONICYT). |