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The ecosystem approach to aquaculture 10 years on - a critical review and consideration of its future role in blue growth
Indexado
WoS WOS:000480256100003
Scopus SCOPUS_ID:85070614530
DOI 10.1111/RAQ.12242
Año 2019
Tipo revisión

Citas Totales

Autores Afiliación Chile

Instituciones Chile

% Participación
Internacional

Autores
Afiliación Extranjera

Instituciones
Extranjeras


Abstract



Over a decade ago, the ecosystem approach to aquaculture (EAA) emerged from discussions between the Food and Agriculture Organization (FAO) of the United Nations and international aquaculture experts on how to move aquaculture development towards greater sustainability. The purpose of this review is to critically examine the use and mainstreaming of the EAA in aquaculture development to date and consider its possible evolution in the next decade. We systematically searched citations of key EAA publications in the academic and related literature for the period 2007-2016 and analysed all relevant FAO publications and project documents. We assessed the lessons learnt from the past decade of EAA experiences, the opportunities the EAA has created and the links between the EAA and the new development agenda. Our review suggests that mainstreaming the EAA in planning processes has raised awareness of the usefulness of holistic and participatory approaches in aquaculture and helped to steer the sector towards greater sustainability. However, the approach has had varying degrees of resonance and uptake with different user groups. The emphasis on spatial planning that has developed as part of the EAA implementation efforts, and close links between the EAA and initiatives such as 'blue growth', constitute significant opportunities for the future of the approach, although its ability to tackle increasingly complex governance issues may be limited. Thus, it is now opportune to reconsider the EAA's raison d'etre, taking into account ongoing developments within and outside the aquaculture sector.

Revista



Revista ISSN
Reviews In Aquaculture 1753-5123

Métricas Externas



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Disciplinas de Investigación



WOS
Fisheries
Scopus
Aquatic Science
Ecology
Management, Monitoring, Policy And Law
SciELO
Sin Disciplinas

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Publicaciones WoS (Ediciones: ISSHP, ISTP, AHCI, SSCI, SCI), Scopus, SciELO Chile.

Colaboración Institucional



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Autores - Afiliación



Ord. Autor Género Institución - País
1 Brugere, Cecile Mujer Soulfish Res & Consultancy - Reino Unido
Soulfish Research & Consultancy - Reino Unido
2 Aguilar-Manjarrez, Jose Hombre Food & Agr Org United Nations - Italia
Food and Agriculture Organization of the United Nations - Italia
3 Beveridge, Malcolm Hombre Food & Agr Org United Nations - Italia
Food and Agriculture Organization of the United Nations - Italia
4 SOTO-CASTILLO, DANIEL Mujer Centro Interdisciplinario de Investigación en Acuicultura Sustentable - Chile

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Origen de Citas Identificadas



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Citas identificadas: Las citas provienen de documentos incluidos en la base de datos de DATACIENCIA

Citas Identificadas: 1.11 %
Citas No-identificadas: 98.89 %

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Citas identificadas: Las citas provienen de documentos incluidos en la base de datos de DATACIENCIA

Citas Identificadas: 1.11 %
Citas No-identificadas: 98.89 %

Financiamiento



Fuente
Horizon 2020 Framework Programme
FAO
FAO Fisheries and Aquaculture Department
Jacqueline Alder
John Hambrey
Hambrey Consulting Ltd

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Agradecimientos



Agradecimiento
This study was commissioned by the FAO Fisheries and Aquaculture Department. The authors wish to thank John Hambrey (Hambrey Consulting Ltd) and Jacqueline Alder (FishCode Manager, FAO) for their valuable comments on an earlier version of the manuscript and Claire Attwood, for editing assistance. The authors are also grateful for the support of Uwe Barg (Aquaculture Officer, FAO), Zachary Foco (FishCode Programme specialist, FAO) and Zhiyi Zhang (Aquaculture intern, FAO) for gathering literature of relevance to the study. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of Food and Agriculture Organization of the United Nations.

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