Muestra métricas de impacto externas asociadas a la publicación. Para mayor detalle:
| Indexado |
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| DOI | 10.3732/AJB.1100519 | ||||
| Año | 2012 | ||||
| Tipo | artículo de investigación |
Citas Totales
Autores Afiliación Chile
Instituciones Chile
% Participación
Internacional
Autores
Afiliación Extranjera
Instituciones
Extranjeras
Conclusions: The primers presented in this study display high genetic diversity and may provide useful information for the design of conservation strategies in Araucaria araucana.
| Ord. | Autor | Género | Institución - País |
|---|---|---|---|
| 1 | Angela Martín, M. | - |
Universidad de Córdoba - España
|
| 2 | Mattioni, C. | Mujer |
CNR - Italia
Consiglio Nazionale delle Ricerche - Italia |
| 3 | Lusini, I. | Mujer |
CNR - Italia
Consiglio Nazionale delle Ricerche - Italia |
| 4 | Drake Aranda, Fernando | Hombre |
Universidad de Concepción - Chile
|
| 5 | Cherubini, M. | Hombre |
CNR - Italia
Consiglio Nazionale delle Ricerche - Italia |
| 6 | HERRERA-MACHUCA, MIGUEL ANGEL | Hombre |
UNIV CORDOBA - España
Escuela Tecnica Superior de Ingenieros Agronomos, Cordoba - España Universidad de Córdoba - España |
| 7 | Villani, F. | Mujer |
CNR - Italia
Consiglio Nazionale delle Ricerche - Italia |
| 8 | MARTIN-SANTOS, MARIA DE LOS ANGELES | Mujer |
UNIV CORDOBA - España
Escuela Tecnica Superior de Ingenieros Agronomos, Cordoba - España Universidad de Córdoba - España |
| 8 | MARTIN-MARTIN, LUIS MIGUEL | Hombre |
UNIV CORDOBA - España
Escuela Tecnica Superior de Ingenieros Agronomos, Cordoba - España Universidad de Córdoba - España |
| Fuente |
|---|
| Ministry of Science and Innovation |
| Research Service of Concepcion University (Chile) |
| Agrifood Campus of International Excellence (ceiA3) from the Spanish Ministry of Education |
| Spanish Agency for International Development Cooperation, Spanish Ministry for Foreign Affairs and Cooperation |
| Agradecimiento |
|---|
| This research was partially support by grants from the Research Service of Concepcion University (Chile) (No. 207-141-018-1.0) and the Spanish Agency for International Development Cooperation, Spanish Ministry for Foreign Affairs and Cooperation (A/023099/09 and A/030789/10). The first author is grateful to Agrifood Campus of International Excellence (ceiA3) from the Spanish Ministry of Education and the Ministry of Science and Innovation for financial support. |